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  A Local Action Plan (PAL) to Combat Desertification in Apulia Region: Functional Integration of Existing Territorial Programs

  Claudia Trotta, Massimo Iannetta

  15-20

  07-10-2010

  1736

  PDF: 511
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  Cultivar discrimination at different site elevations with remotely sensed vegetation indices

  Bruno Basso, Davide Cammarano, Giovanni Cafiero, Stefano Marino, Arturo Alvino

  e1

  22-12-2010

  1645

  PDF: 631

  HTML: 1517
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  Effects of mycorrhiza on growth and essential oil production in selected aromatic plants

  Waed Tarraf, Claudia Ruta, Francesca De Cillis, Anna Tagarelli, Luigi Tedone, Giuseppe De Mastro

  160-162

  23-09-2015

  3276

  PDF: 1279

  HTML: 1633

• Shrinking Behaviour of Badland Soil Under Different Soil Covers

  Teodoro Di Tommaso, Stella Lovelli, Mariana Amato, Michele Perniola

  27-38

  30-06-2009

  1158

  PDF: 441
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  Land set-up systems in Italy: A long tradition of soil and water conservation sewed up to a variety of pedo-climatic environments

  Giuseppe Lo Papa, Carmelo Dazzi, Sandor Némethy, Giuseppe Corti, Stefania Cocco

  281-292

  16-12-2020

  1578

  PDF: 500

  HTML: 1150
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  Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis

  Nicola Grassano, Luigi Tedone, Leonardo Verdini, Giuseppe De Mastro

  e16

  31-05-2011

  1648

  PDF: 759

  HTML: 818
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  Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments

  Giuliano Vitali, Loretta Triberti, Guido Baldoni

  16-03-2017

  1148

  PDF: 609

  APPENDIX: 203

  HTML: 292
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  Agronomic evaluation of green biodegradable mulch on melon

  Ferruccio Filippi, Galileo Magnani, Sara Guerrini, Floriana Ranghino

  e18

  18-05-2011

  2645

  PDF: 780

  HTML: 1592
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  Qualitative characterisation of cultivated and wild edible plants: Mineral elements, phenols content and antioxidant capacity

  Grazia Disciglio, Annalisa Tarantino, Laura Frabboni, Anna Gagliardi, Marcella Michela Giuliani, Emanuele Tarantino, Giuseppe Gatta

  11-12-2017

  2294

  PDF: 1117

  HTML: 390
• 

  Horticulture in Argentina: a productive alternative with great potential

  Ana Maria Castagnino, María Belén Rosini, Silvia Benson

  e37

  13-12-2011

  1984

  PDF: 678

  HTML: 790
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  On-farm evaluation of seed yield and oil quality of linseed (Linum usitatissimum L.) in inland areas of Tuscany, Central Italy

  Luciana G. Angelini, Silvia Tavarini, Daniele Antichi, Lara Foschi, Marco Mazzoncini

  199-202

  10-08-2016

  1876

  PDF: 766

  HTML: 450
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  Characterization of plant diversity of pastures and volatile organic compound analysis in ewe’s milk from a typical farm system in the Alta Murgia national park (southern Italy): opportunities for a sustainable land use

  Elena Ciani, Luigi Tedone, Massimo Terzi, Francesca M. De Cillis, Elisabetta Castellana, Mariano Fracchiolla

  e19

  30-04-2012

  1462

  PDF: 972

  HTML: 623
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  Morphological development, herbage yield and quality of Italian ryegrass during primary growth and regrowth: Regression models and yield optimisation

  Jure Čop, Klemen Eler, Primož Kopač, Jože Verbič

  240-247

  28-11-2019

  860

  PDF: 558

  HTML: 121
• 

  Effectiveness of the GAEC standard of cross compliance Prohibition of performing unauthorized land levelling on soil erosion control

  Paolo Bazzoffi, Pier Carlo Tesi

  e4

  12-08-2011

  1178

  PDF: 586
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  Feed legumes for truly sustainable crop-animal systems

  Paolo Annicchiarico

  28-06-2017

  2116

  PDF: 1011

  HTML: 611
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  A methodology for evaluating land suitability for medicinal plants at a regional level

  Marco Barbaro, Alvaro Rocca, Francesco Danuso

  e34

  13-12-2011

  7734

  PDF: 682

  Appendix: 350

  HTML: 13416

• Knowledge, conservation and sustainable use of soil: agricultural chemistry aspects

  Paola Adamo, Luisella Celi

  137-150

  05-10-2009

  1413

  PDF: 549

• Weed sustainable managment in agricultral and non-agricultural areas

  Pierluigi Meriggi, Cesare Sparacino, Giovanni Arcangeli

  35-44

  07-04-2008

  1776

  PDF: 824
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  Effects of nitrogen treatments and bacterial inoculation on macro- and micro-element contents of the Halisbey peanut variety

  Ferrin Ferda Aşik

  06-11-2023

  840

  PDF: 447

  HTML: 90
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  Use of biodegradable plastic films in agriculture and their fate in soil

  Ayaka Wenhong Kishimoto-Mo, Henry Y. Sintim, Luigi Ledda

  12-09-2022

  689

  PDF: 680

  HTML: 217
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  Influence of phosphorus nutrition on seed yield and quality of pea (Pisum sativum L.) cultivars across different seasons

  Agnieszka Klimek-Kopyra, Josef Hakl, Jiri Skladanka, Joanna Dłużniewska

  208-213

  17-09-2019

  1009

  PDF: 642

  HTML: 46
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  Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions

  Maura N. Laus, Mariagrazia P. Cataldi, Carlo Robbe, Tiziana D'Ambrosio, Maria L. Amodio, Giancarlo Colelli, Giuditta De Santis, Zina Flagella, Donato Pastore

  09-03-2017

  2549

  PDF: 1261

  HTML: 616
• 

  Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

  Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

  07-09-2021

  872

  PDF: 361

  HTML: 19
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  Biodiesel production from Cynara cardunculus L. and Brassica carinata A. Braun seeds and their suitability as fuels in compression ignition engines

  Stefania De Domenico, Luciano Strafella, Leone D'Amico, Marcello Mastrorilli, Antonio Ficarella, Paolo Carlucci, Angelo Santino

  47-56

  22-03-2016

  1971

  PDF: 889

  HTML: 1066
• 

  Microbial composting of fruit tree wastes through controlled submerged fermentation

  Marian Petre, Violeta Petre, Ionela Rusea

  152-156

  25-11-2014

  2146

  PDF: 777

  HTML: 724
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  Nitrogen fertiliser value of digested dairy cow slurry, its liquid and solid fractions, and of dairy cow slurry

  Daniele Cavalli, Giovanni Cabassi, Lamberto Borrelli, Roberto Fuccella, Luigi Degano, Luca Bechini, Pietro Marino

  71-78

  09-06-2014

  2978

  PDF: 990

  HTML: 800
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  Pulses production in Italy: trade, marketing and policy issues

  Rino Ghelfi, Alessandro Palmieri

  29-09-2017

  1818

  PDF: 983

  HTML: 977

• The Influence of No-Till, Conventional Tillage and Nitrogen Fertilization on Physico-Chemical and Biological Indicators After Three Years of Monoculture Barley

  Vincenzo Tabaglio, Carolina Gavazzi, Cristina Menta

  233-240

  13-12-2008

  1378

  PDF: 721
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  Pastoral suitability driven by future climate change along the Apennines

  Camilla Dibari, Giovanni Argenti, Francesco Catolfi, Marco Moriondo, Nicolina Staglianò, Marco Bindi

  109-116

  18-09-2015

  1856

  PDF: 741

  HTML: 728
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  Impact of sowing time, hybrid and environmental conditions on the contamination of maize by emerging mycotoxins and fungal metabolites

  Massimo Blandino, Valentina Scarpino, Debora Giordano, Michael Sulyok, Rudolf Krska, Francesca Vanara, Amedeo Reyneri

  28-09-2017

  1816

  PDF: 798

  HTML: 395
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  Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy

  Davide Cammarano, Francesca Becherini, Luisa Leolini, Dario Camuffo, Marco Moriondo, Antonio della Valle, Roberto Ferrise

  30-12-2022

  785

  PDF: 330

  Appendix: 64

  HTML: 48
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  Combining ability and genetic components for pod and seed traits in cowpea lines

  Monininuola Adefolake Ayo-Vaughan, Omolayo Johnson Ariyo, Christopher Olusanya Alake

  e10

  17-05-2013

  3488

  PDF: 1047

  HTML: 1090
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  Land set up systems and beyond: Influence of soil management on water and soil conservation sewed up to a variety of pedoclimatic environments and farming systems

  Filiberto Altobelli, Marco Napoli, Anna Benedetti, Ronald Vargas, Giuseppe Corti

  261

  10-12-2020

  1348

  PDF: 526

  HTML: 10
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  Exploring the potential of wild perennial grasses as a biomass source in semi-arid Mediterranean environments

  Javier Gulias, Rita Melis, Danilo Scordia, Josep Cifre, Giorgio Testa, Salvatore L. Cosentino, Claudio Porqueddu

  103-111

  23-05-2018

  1640

  PDF: 719

  HTML: 120
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  Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy

  Luciano Pecetti, Renato Usai, Massimo Romani, Pasqualino Fraschini, Mauro Salis

  e28

  18-06-2012

  1945

  PDF: 802

  HTML: 993
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  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2604

  PDF: 1657

  HTML: 1005
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  Pasture quality and cheese traceability index of Ragusano PDO cheese

  Venera Copani, Paolo Guarnaccia, Luisa Biondi, Salvatore Calà Lesina, Stefania Longo, Giorgio Testa, Salvatore L. Cosentino

  220-223

  14-12-2015

  1459

  PDF: 646

  HTML: 332
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  Potential elicitors on secondary metabolite production and antioxidant defence activity of two tomato (Solanum lycopersicum L.) varieties

  Alhagie K. Cham, Ma. del Carmen Ojeda Zacarías, Héctor Lozoya Saldaña, Rigoberto E. Vázquez Alvarado, Emilio Olivares Sáenz, Guillermo C.G. Martínez-Ávila, Omar Guadalupe Alvarado Gómez

  06-07-2021

  1832

  HTML: 64

  PDF: 608
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  Comparison of revegetation techniques on mineral clay soil: analysis of quantitative response of vegetation cover

  Enrico Muzzi, Gabriele Mongardi

  164-170

  10-08-2016

  1370

  PDF: 595

  HTML: 284
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  The Mater-Bi® biodegradable film for strawberry (Fragaria x ananassa Duch.) mulching: effects on fruit yield and quality

  Luigi Morra, Maurizio Bilotto, Domenico Cerrato, Raffaella Coppola, Vincenzo Leone, Emiliana Mignoli, Maria Silvia Pasquariello, Milena Petriccione, Eugenio Cozzolino

  203-206

  10-08-2016

  1903

  PDF: 961

  HTML: 455