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Found 125 items.

Rye (Secale cereale L.) and squarrose clover (Trifolium squarrosum L.) cover crops can increase their allelopathic potential for weed control when used mixed as dead mulch

Lara Abou Chehade, Carolina G. Puig, Carlos Souto, Daniele Antichi, Marco Mazzoncini, Nuria Pedrol

31-08-2021

2152

PDF: 685

HTML: 17
Mechanical weed control in organic winter wheat

Euro Pannacci, Francesco Tei, Marcello Guiducci

11-12-2017

3103

PDF: 1832

HTML: 384
Cover crops as a weed seed bank management tool: A soil down review

Cynthia Sias, Bethany R. Wolters, Mark S. Reiter, Michael L. Flessner

22-11-2021

2486

PDF: 984

HTML: 76
Cover crops as green mulching for weed management in rice

Silvia Fogliatto, Lorenzo Patrucco, Fernando De Palo, Barbara Moretti, Marco Milan, Francesco Vidotto

31-08-2021

1884

PDF: 553

Appendix: 99

HTML: 26
A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France

Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin, Aurélie Metay

13-02-2024

459

PDF: 516

HTML: 83
Problems and perspectives in weed management

Donato Loddo, J. Scott McElroy, Vittoria Giannini

06-07-2021

3648

PDF: 1352

HTML: 98
Grain yield and competitive ability against weeds in modern and heritage common wheat cultivars are differently influenced by sowing density

Mariateresa Lazzaro, Ambrogio Costanzo, Dalia Hosam Farag, Paolo Bàrberi

11-12-2017

2348

PDF: 1088

HTML: 228
Improving weed control in sustainable agro-ecosystems: Role of cultivar and termination timing of rye cover crop

Roberta Boselli, Nico Anders, Andrea Fiorini, Cristina Ganimede, Nadia Faccini, Adriano Marocco, Margot Schulz, Vincenzo Tabaglio

11-05-2021

2494

PDF: 510

HTML: 17
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems

Vincenzo Tabaglio, Adriano Marocco, Margot Schulz

e5

26-02-2013

5210

PDF: 1523

HTML: 1069
Determining the utility of an unmanned ground vehicle for weed control in specialty crop systems

Matthew A. Cutulle, Joe Mari Maja

03-09-2021

2099

PDF: 720

HTML: 235
The intersection of integrated pest management and soil quality in the resistant weed era

Audrey V. Gamble, Andrew J. Price

03-09-2021

1626

PDF: 433

HTML: 13
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project

Luca Bechini, Nicole Koenderink, Hein F.M. ten Berge, Wim Corre, Frits K. van Evert, Arianna Facchi, Olfa Gharsallah, Elena Gorriz-Mifsud, Carlo Grignani, Michael den Herder, Yolaine Hily, Eric Justes, Aurélien Lepennetier, Barbara Moretti, Paul Newell-Price, Luca Nonini, Roberto Oberti, Sonia Ramonteu, Mercedes Rois, Frank de Ruijter, Dario Sacco, Peter M. Schuler, Don Willems, Anneke Zandstra, Jan Top

27-06-2017

55302

PDF: 921

Appendix: 406

HTML: 449
Beneficial interaction of allelopathic bacteria with chemical herbicides for sustainable wheat (Triticum aestivum L.) production under wild oat (Avena fatua L.) infestation

Muhammad Tauseef Jaffar, Zahir Ahmad Zahir, Jianguo Zhang, Abubakar Dar, Muhaimen Ayyub, Hafiz Naeem Asghar

07-08-2023

741

PDF: 518

HTML: 103
Predictive phytotoxic value of water-soluble allelochemicals in plant extracts for choosing a cover crop or mulch for specific weed control

Carolina G. Puig, Francisco Valencia-Gredilla, María Pardo-Muras, X. Carlos Souto, Jordi Recasens, Nuria Pedrol

13-09-2021

2099

PDF: 498

HTML: 31
Agricultural innovations for sustainable crop production intensification

Michele Pisante, Fabio Stagnari, Cynthia A. Grant

e40

08-10-2012

7581

PDF: 2461

HTML: 3725
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

273

PDF: 253

HTML: 25
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

853

PDF: 634

Supplementary Material: 142

HTML: 112
Nutrient flows in lowland dairy farms in the Italian Alps

Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

e28

30-09-2011

1545

PDF: 778

HTML: 791
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

209-216

10-08-2016

2135

PDF: 955

HTML: 524
Junglerice (Echinochloa colona L.) seedling emergence model as a tool to optimize pre-emergent herbicide application

Gabriel Picapietra, Horacio A. Acciaresi

06-07-2021

1519

PDF: 396

HTML: 18
Integrated weed management: Tools and strategies in a world of pesticide restriction

Vittoria Giannini, Donato Loddo, J. Scott McElroy

08-11-2021

1340

PDF: 477

HTML: 16
Organic versus conventional farming: Medium-term evaluation of soil chemical properties

Carmelo Maucieri, Massimo Tolomio, Giorgia Raimondi, Arianna Toffanin, Francesco Morari, Antonio Berti, Maurizio Borin

13-09-2022

1517

PDF: 782

HTML: 270
Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessment

Antonio Troccoli, Carmen Maddaluno, Massimo Mucci, Mario Russo, Michele Rinaldi

169-177

03-12-2015

2883

PDF: 1327

HTML: 797
Vegetable soybean: seed composition and production research

Qiuying Zhang, Yansheng Li, Kit L. Chin, Yadong Qi

03-10-2017

5308

PDF: 1880

HTML: 2413
Future climate change in the Mediterranean area: implications for water use and weed management

Stella Lovelli, Michele Perniola, Emanuele Scalcione, Antonio Troccoli, Lewis H. Ziska

e7

28-03-2012

1604

PDF: 620

HTML: 1127
Effects of different methods to control the parasitic weed Phelipanche ramosa (L.) Pomel in processing tomato crops

Grazia Disciglio, Francesco Lops, Antonia Carlucci, Giuseppe Gatta, Annalisa Tarantino, Laura Frabboni, Filomena Carriero, Emanuele Tarantino

39-46

17-03-2016

2612

PDF: 1056

HTML: 1334
Site- and time-specific early weed control is able to reduce herbicide use in maize - a case study

Nebojša Nikolić, Davide Rizzo, Elisa Marraccini, Alicia Ayerdi Gotor, Pietro Mattivi, Pierre Saulet, Antonio Persichetti, Roberta Masin

22-03-2021

2880

PDF: 563

HTML: 53
Identification and mapping the high nature value farmland by the comparison of a combined and species approaches in Tuscany, Italy

Giulio Lazzerini, Camilla Dibari, Paolo Merante, Gaio Cesare Pacini, Valentina Moschini, Paola Migliorini, Concetta Vazzana

132-143

18-09-2015

2040

PDF: 733

HTML: 1368
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits

Angelica Galieni, Fabio Stagnari, Stefano Speca, Sara D'Egidio, Giancarlo Pagnani, Michele Pisante

09-03-2017

1708

PDF: 1013

HTML: 489
Changes in soil quality following poplar short-rotation forestry under different cutting cycles

Claudia Di Bene, Elisa Pellegrino, Cristiano Tozzini, Enrico Bonari

e6

23-02-2011

1508

PDF: 526

HTML: 1594
Agronomy towards the Green Economy. Optimization of metal phytoextraction

Luca Marchiol, Guido Fellet

e30

30-09-2011

1742

PDF: 746

HTML: 1466
On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

29-02-2024

556

PDF: 447

HTML: 77
Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

Mariangela Diacono, Angelo Fiore, Roberta Farina, Stefano Canali, Claudia Di Bene, Elena Testani, Francesco Montemurro

85-91

31-05-2016

2638

PDF: 1294

HTML: 595
Zoysiagrass (Zoysia spp. Willd.) for European lawns: A review

Simone Magni, Antonio Pompeiano, Monica Gaetani, Lisa Caturegli, Nicola Grossi, Alberto Minelli, Marco Volterrani

11-12-2017

1702

PDF: 953

HTML: 1387
Living mulch strategy for organic cauliflower (Brassica oleracea L.) production in central and southern Italy

Stefano Canali, Gabriele Campanelli, Corrado Ciaccia, Mariangela Diacono, Fabrizio Leteo, Angelo Fiore, Francesco Montemurro

90-96

16-06-2015

2404

PDF: 938

HTML: 799
Plant extracts - importance in sustainable agriculture

Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

17-06-2021

19837

HTML: 5481

PDF: 4622
Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy

Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

e15

13-06-2011

6567

PDF: 2164

HTML: 2752
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy

Greta Masserano, Barbara Moretti, Chiara Bertora, Francesco Vidotto, Stefano Monaco, Francesco Vocino, Teofilo Vamerali, Dario Sacco

08-03-2022

1254

PDF: 483

Appendix: 196

HTML: 85
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy

Mirko Castellini, Mario Pirastru, Marcello Niedda, Domenico Ventrella

e20

09-09-2013

3386

PDF: 911

HTML: 828
Effects of overseeding times on different warm-season turfgrasses: Visual turf quality and some related characteristics

Sukru Sezgi Ozkan, Behcet Kir

26-08-2021

1157

HTML: 40

PDF: 440
Irrigation management in Mediterranean salt affected agriculture: how leaching operates

Angela Libutti, Massimo Monteleone

e5

28-03-2012

1549

PDF: 550

HTML: 1146
Agronomic traits and deoxynivalenol contamination of two tetraploid wheat species (Triticum turgidum spp. durum, Triticum turgidum spp. turanicum) grown strictly under low input conditions

Giovanni Dinelli, Raffaella Di Silvestro, Ilaria Marotti, Sara Bosi, Valeria Bregola, Alessandro Di Loreto, Paola Nipoti, Antonio Prodi, Pietro Catizone

127-135

16-09-2014

2475

PDF: 919

HTML: 709
Spray nozzle selection contributes to improved postemergence herbicide crabgrass control in turfgrass

Edward Nangle, Zane Raudenbush, Tyler Morris, Michael Fidanza

06-07-2021

1235

PDF: 389

HTML: 30
Barriers and drivers towards the incorporation of crop residue in the soil. Analysis of Italian farmersâ€™ opinion with the theory of planned behaviour

Luca Bechini, Chiara Costamagna, Laura Zavattaro, Carlo Grignani, Jo Bijttebier, Greet Ruysschaert

178-184

03-12-2015

1953

PDF: 806

HTML: 828
Soil carbon for food security and climate change mitigation and adaptation

Oladimeji I. Oladele, Ademola K. Braimoh

e38

07-12-2011

1301

PDF: 517

HTML: 446
Effectiveness of the GAEC cross compliance standard Rational management of set aside (weed control through mowing) in assuring a minimum level of habitats maintenance

Marcello Raglione, Paolo Lorenzoni, Angelo Bonifazi, Roberto Nannelli, Elena Gagnarli, Paolo Bazzoffi, Roberta Gentile

e13

12-08-2011

1014

PDF: 456
Chemical control of branched broomrape in processing tomato using sulfonylureas in southern Italy

Giulia Conversa, Anna Bonasia, Antonio Elia

03-10-2017

2073

PDF: 791

HTML: 888
Nine-year results on maize and processing tomato cultivation in an organic and in a conventional low input cropping system

Michela Farneselli, Paolo Benincasa, Giacomo Tosti, Roberta Pace, Francesco Tei, Marcello Guiducci

e2

08-02-2013

2887

PDF: 865

HTML: 531
Yield and apparent dry matter and nitrogen balances for muskmelon in a long-term comparison between an organic and a conventional low input cropping system

Michela Farneselli, Paolo Benincasa, Umberto Bonciarelli, Giacomo Tosti, Francesco Tei, Marcello Guiducci

117-123

18-09-2015

1875

PDF: 1005

HTML: 881
Off-site movement of quinclorac from rice fields

Francesco Vidotto, Silvia Fogliatto, Lorenzo Carmagnola, Fernando De Palo, Marco Milan

11-05-2021

1238

HTML: 63

PDF: 438

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