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Found 170 items.
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1229PDF: 797APPENDIX 1: 264APPENDIX 2: 324HTML: 251 -
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3275PDF: 1278HTML: 1633 -
Deconstructing agronomic resource use efficiencies to increase food production
1665HTML: 24PDF: 450Supplementary material: 96Supplementary data: 248 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1482PDF: 773HTML: 263 -
High intensity and red enriched LED lights increased the growth of lettuce and endive
1243PDF: 653HTML: 178 -
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The response mechanism of the HVA1 gene in hulless barley under drought stress
1283PDF: 642HTML: 327 -
Treatment conditions and biochemical processes influencing seed priming effectiveness
5094PDF: 3722HTML: 3796 -
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Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5189PDF: 1510HTML: 1064 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4132PDF: 951Annex 1: 212HTML: 2458 -
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Intraspecific competition as a driver for true production potential of soybean
2679PDF: 1024HTML: 65 -
A review of crop frost damage models and their potential application to cover crops
1181PDF: 499Appendix: 79HTML: 60 -
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Irrigation management in Mediterranean salt affected agriculture: how leaching operates
1534PDF: 543HTML: 1146 -
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Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
1131PDF: 564Appendix: 59Table S2: 115Table S3: 108Table S4: 119HTML: 72 -
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Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1824PDF: 924HTML: 565