FOR AUTHORS
Search
Search Results
Found 165 items.
-
A novel seed balling technology and its effect on cotton emergence, yield and fiber quality
1054PDF: 300HTML: 77 -
Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4823PDF: 1361HTML: 883 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2283PDF: 1239HTML: 437 -
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2949PDF: 1140HTML: 2504 -
-
Application of EPIC model to assess climate change impact on sorghum in southern Italy
1989PDF: 573HTML: 1960 -
Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1015PDF: 500Appendix: 74HTML: 18 -
Potential of biofertilisers to improve performance of local genotype tomatoes
1907PDF: 743HTML: 312 -
-
-
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
2050PDF: 527HTML: 2027 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2577PDF: 1644HTML: 1000 -
MiniCSS: a software application to optimize crop irrigation and nitrogen fertilization strategies
1416PDF: 424HTML: 1439 -
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3262PDF: 1269HTML: 1629 -
Deconstructing agronomic resource use efficiencies to increase food production
1628HTML: 24PDF: 427Supplementary material: 94Supplementary data: 246 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3616PDF: 1293HTML: 675 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1712PDF: 579HTML: 65 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1175PDF: 766APPENDIX 1: 262APPENDIX 2: 318HTML: 248 -
Environmental effectiveness of GAEC cross-compliance Standard 2.1 ‘Maintaining the level of soil organic matter through management of stubble and crop residues’ and economic evaluation of the competitiveness gap for farmers
2139Article - Italian: 545Article - English: 489Technical Report: 3228 -