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Found 140 items.
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Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6126PDF: 1992HTML: 5714 -
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The role of the seed sector in Italy for a modern and competitive agriculture
2295PDF: 920HTML: 1270 -
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy
3336PDF: 864HTML: 828 -
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Future climate change in the Mediterranean area: implications for water use and weed management
1556PDF: 584HTML: 1126 -
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Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1742PDF: 863HTML: 559 -
Research for the innovation of the agri-food system in international cooperation
3810PDF: 1053HTML: 738 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
448PDF: 371Supplementary Material: 128HTML: 94 -
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Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands
1359PDF: 578HTML: 242 -
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
999PDF: 452Appendix: 48HTML: 11 -
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
47150PDF: 896Appendix: 391HTML: 448