FOR AUTHORS
Search
Search Results
Found 257 items.
-
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3197PDF: 705HTML: 476 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3214PDF: 675HTML: 691 -
Double row spacing and drip irrigation as technical options in energy sorghum management
3342PDF: 817HTML: 1063 -
-
The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1302PDF: 481Appendix: 65HTML: 44 -
Crop response to soils amended with biochar: expected benefits and unintended risks
2898PDF: 1259APPENDIX: 217HTML: 1339 -
Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4823PDF: 1360HTML: 883 -
Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1133PDF: 603APPENDIX: 200HTML: 292 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1711PDF: 577HTML: 65 -
-
-
Application of EPIC model to assess climate change impact on sorghum in southern Italy
1988PDF: 573HTML: 1960 -
Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
693PDF: 358Appendix: 53HTML: 20 -
Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1925PDF: 793HTML: 988 -
Smart fertilizers: What should we mean and where should we go?
7320HTML: 830PDF: 1735Appendix: 179 -
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2946PDF: 1138HTML: 2501 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3615PDF: 1293HTML: 675 -
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1677PDF: 995HTML: 489