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Found 55 items.
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1265PDF: 472Appendix: 61HTML: 42 -
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Research for the innovation of the agri-food system in international cooperation
3870PDF: 1103HTML: 738 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1706PDF: 574HTML: 63 -
Co-designing a method to assess agroecological transitions: results of a case study in Senegal
869PDF: 610Supplementary Material: 140HTML: 70 -
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Indicators of agricultural intensity and intensification: a review of the literature
5145PDF: 1461HTML: 3647 -
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Smart fertilizers: What should we mean and where should we go?
7276HTML: 817PDF: 1729Appendix: 177 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1127PDF: 469HTML: 849 -
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Optimising the use of plastic protective covers in field grown melon on a farm scale
3725PDF: 892HTML: 533 -
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Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2273PDF: 1230HTML: 436 -
Future climate change in the Mediterranean area: implications for water use and weed management
1575PDF: 600HTML: 1126 -
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Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2970PDF: 821HTML: 331 -
Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1008PDF: 497Appendix: 71HTML: 16 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4115PDF: 937Annex 1: 204HTML: 2458 -