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  Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

  Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

  209-216

  10-08-2016

  2116

  PDF: 949

  HTML: 520
• 

  Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

  Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

  22-08-2023

  1883

  PDF: 1055

  HTML: 73

• A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

  Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

  30-10-2023

  795

  PDF: 597

  Supplementary Material: 141

  HTML: 104
• 

  New cropping designs for globe artichoke industry

  Rosario Paolo Mauro, Sara Lombardo, Angela Maria Grazia Longo, Gaetano Pandino, Giovanni Mauromicale

  e8

  21-03-2011

  1254

  PDF: 482

  HTML: 1936
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  Effect of contrasting crop rotation systems on soil chemical and biochemical properties and plant root growth in organic farming: First results

  Elga Monaci, Serena Polverigiani, Davide Neri, Michele Bianchelli, Rodolfo Santilocchi, Marco Toderi, Paride D'Ottavio, Costantino Vischetti

  11-12-2017

  2004

  PDF: 1093

  HTML: 238
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  Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

  Mariangela Diacono, Angelo Fiore, Roberta Farina, Stefano Canali, Claudia Di Bene, Elena Testani, Francesco Montemurro

  85-91

  31-05-2016

  2623

  PDF: 1287

  HTML: 595
• 

  Agronomical evaluation and chemical characterization of Linum usitatissimum L. as oilseed crop for bio-based products in two environments of Central and Northern Italy

  Silvia Tavarini, Luciana G. Angelini, Nerio Casadei, Paolo Spugnoli, Luca Lazzeri

  122-132

  17-06-2016

  2170

  PDF: 924

  HTML: 656
• 

  Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input

  Francesco Di Gioia, Maria Gonnella, Vito Buono, Osman Ayala, Pietro Santamaria

  06-03-2017

  3713

  PDF: 935

  HTML: 720
• 

  Agronomic response of sunflower subjected to biochar and arbuscular mycorrhizal fungi application under drought conditions

  Alireza Safahani Langeroodia, Paola Tedeschi, Enrica Allevato, Silvia Rita Stazi, Rana Muhammad Aadil, Roberto Mancinelli, Emanuele Radicetti

  13-09-2022

  1194

  PDF: 1037

  HTML: 270
• 

  Habitat improvements with wildlife purposes in a grazed area on the Apennine Mountains

  Maria Paola Ponzetta, Francesco Cervasio, Chiara Crocetti, Alessandro Messeri, Giovanni Argenti

  233-238

  16-09-2010

  1192

  PDF: 606
• 

  Biocide plants as a sustainable tool for the control of pests and pathogens in vegetable cropping systems

  Trifone D'Addabbo, Sebastiano Laquale, Stella Lovelli, Vincenzo Candido, Pinarosa Avato

  137-145

  24-11-2014

  6592

  PDF: 2283

  HTML: 2757
• 

  Effectiveness of the GAEC cross-compliance standard management of stubble and crop residues in the maintenance of adequate contents of soil organic carbon

  Domenico Ventrella, Angelo Fiore, Alessandro Vittorio Vonella, Francesco Fornaro

  e7

  12-08-2011

  1131

  PDF: 574
• 

  Climate change impact on crop rotations of winter durum wheat and tomato in southern Italy: yield analysis and soil fertility

  Domenico Ventrella, Luisa Giglio, Monia Charfeddine, Raffaele Lopez, Mirko Castellini, Donato Sollitto, Annamaria Castrignanò, Francesco Fornaro

  e15

  28-03-2012

  2886

  PDF: 1009

  HTML: 2751
• 

  Smart fertilizers: What should we mean and where should we go?

  Giorgia Raimondi, Carmelo Maucieri, Arianna Toffanin, Giancarlo Renella, Maurizio Borin

  22-03-2021

  7565

  HTML: 860

  PDF: 1779

  Appendix: 187
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  Application of DSSAT models for an agronomic adaptation strategy under climate change in Southern of Italy: optimum sowing and transplanting time for winter durum wheat and tomato

  Domenico Ventrella, Monia Charfeddine, Luisa Giglio, Mirko Castellini

  e16

  28-03-2012

  3635

  PDF: 1051

  HTML: 3609
• 

  Foliar application of plant-based biostimulants improve yield and upgrade qualitative characteristics of processing tomato

  Eugenio Cozzolino, Ida Di Mola, Lucia Ottaiano, Christophe El-Nakhel , Youssef Rouphael, Mauro Mori

  23-03-2021

  3534

  HTML: 385

  PDF: 1480
• 

  Mitigation of salinization and sodification of chernozems irrigated by brackish water

  Sviatoslav Baliuk, Ludmila Vorotyntseva, Maryna Zakharova, Liliya Janse

  22-08-2023

  948

  PDF: 290

  HTML: 26
• 

  Plant extracts - importance in sustainable agriculture

  Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

  17-06-2021

  19315

  HTML: 5327

  PDF: 4508
• 

  Optimising the use of plastic protective covers in field grown melon on a farm scale

  Paolo Benincasa, Andrea Massoli, Livia Polegri, Luciano Concezzi, Andrea Onofri, Francesco Tei

  8-14

  22-01-2014

  3739

  PDF: 909

  HTML: 534
• 

  Does the timing of short-term biowaste compost application affect crop growth and potential nitrate leaching? The case studies of processing tomato and cauliflower under field conditions

  Michela Farneselli, Euro Pannacci, Francesco Tei

  29-06-2022

  615

  PDF: 316

  HTML: 20
• 

  Assessment of yield and nitrate content of wild rocket grown under salinity and subjected to biostimulant application

  Maria Isabella Sifola, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori

  22-08-2023

  599

  PDF: 360

  HTML: 32
• 

  CLIMESCO: evolution of cropping systems as affected by climate change

  Domenico Ventrella

  e1

  28-03-2012

  1162

  PDF: 458

  HTML: 327
• 

  Nitrogen fertilisation of durum wheat: a case study in Mediterranean area during transition to conservation agriculture

  Angelica Galieni, Fabio Stagnari, Giovanna Visioli, Nelson Marmiroli, Stefano Speca, Giovanni Angelozzi, Sara D'Egidio, Michele Pisante

  12-23

  24-03-2016

  2409

  PDF: 1286

  HTML: 1062
• 

  Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems

  Paolo Ruisi, Gaetano Amato, Giuseppe Badagliacca, Alfonso Salvatore Frenda, Dario Giambalvo, Giuseppe Di Miceli

  29-09-2017

  2320

  PDF: 1260

  HTML: 438
• 

  Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke

  Sara Lombardo, Gaetano Pandino, Cristina Restuccia, Giuseppe Muratore, Fabio Licciardello, Rosario Paolo Mauro, Roberto Pesce, Giovanni Mauromicale

  105-107

  23-06-2015

  1723

  PDF: 613

  HTML: 673
• 

  Alleviatory activities in mycorrhizal tobacco plants subjected to increasing chloride in irrigation water

  Ali Reza Safahani Langeroodi, Farshad Ghooshchi, Teena Dadgar

  06-03-2017

  2071

  PDF: 845

  HTML: 650
• 

  Evaluation of economic, social and sector impacts of agricultural land loss

  Iacopo Bernetti, Veronica Alampi Sottini, Augusto Marinelli, Nicola Marinelli, Enrico Marone, Silvio Menghini, Sandro Sacchelli, Gabriele Scozzafava

  e24

  11-10-2013

  3064

  PDF: 563

  HTML: 548
• 

  Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

  Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola

  e11

  27-05-2013

  2617

  PDF: 764

  HTML: 284
• 

  Exploitability of cultivated and wild cardoon as long-term, low-input energy crops

  Rosario Paolo Mauro, Orazio Sortino, Gaetano Roberto Pesce, Michele Agnello, Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale

  44-46

  11-03-2015

  2317

  PDF: 640

  HTML: 356
• 

  Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity

  Khaoula Boudabbous, Imen Bouhaouel , Nadhira Benaissa, Maroua Jerbi, Youssef Trifa, Ali Sahli, Chahine Karmous, Hajer S. Amara

  21-01-2022

  1048

  PDF: 521

  Appendix: 78

  HTML: 18
• 

  Crop growth analysis and yield of a lignocellulosic biomass crop (Arundo donax L.) in three marginal areas of Campania region

  Adriana Impagliazzo, Mauro Mori, Nunzio Fiorentino, Ida Di Mola, Lucia Ottaiano, Donato De Gianni, Sabrina Nocerino, Massimo Fagnano

  06-03-2017

  3311

  PDF: 1353

  HTML: 364

• Strategies for a sustainable management of water resources in horticulture and floriculture

  Antonio Elia, Enrico Farina

  497-506

  23-09-2010

  1249

  PDF: 675
• 

  Growth and yield promoting effect of artificial mycorrhization combined with different fertiliser rates on field-grown tomato

  Vincenzo Candido, Gabriele Campanelli, Trifone D'Addabbo, Donato Castronuovo, Marek Renco, Ippolito Camele

  e22

  09-09-2013

  4396

  PDF: 1625

  HTML: 1103
• 

  Effects of different methods to control the parasitic weed Phelipanche ramosa (L.) Pomel in processing tomato crops

  Grazia Disciglio, Francesco Lops, Antonia Carlucci, Giuseppe Gatta, Annalisa Tarantino, Laura Frabboni, Filomena Carriero, Emanuele Tarantino

  39-46

  17-03-2016

  2597

  PDF: 1045

  HTML: 1333
• 

  Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

  Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

  261-267

  12-12-2016

  2190

  PDF: 848

  HTML: 595
• 

  Nitrogen fertiliser value of digested dairy cow slurry, its liquid and solid fractions, and of dairy cow slurry

  Daniele Cavalli, Giovanni Cabassi, Lamberto Borrelli, Roberto Fuccella, Luigi Degano, Luca Bechini, Pietro Marino

  71-78

  09-06-2014

  2978

  PDF: 990

  HTML: 800
• 

  Cropping systems sustainability: Inoculation and fertilisation effect on sulla performances in a new cultivation area

  Leonardo Sulas, Giovanna Piluzza, Mauro Salis, Paola A. Deligios, Luigi Ledda, Simone Canu

  11-12-2017

  1916

  PDF: 809

  HTML: 512
• 

  Dynamical and statistical downscaling of precipitation and temperature in a Mediterranean area

  Claudia Pizzigalli, L. Palatella, M. Zampieri, P. Lionello, M.M. Miglietta, P. Paradisi

  e2

  28-03-2012

  1855

  PDF: 594

  HTML: 2321
• 

  Municipal organic waste compost replaces mineral fertilization in the horticultural cropping systems, reducing the pollution risk

  Massimo Zaccardelli, Catello Pane, Ida Di Mola, Domenico Ronga, Mauro Mori

  22-03-2021

  1541

  HTML: 43

  PDF: 671
• 

  Jerusalem artichoke (Helianthus tuberosus L.) productivity in different Italian growing areas: a modelling approach

  Mario Baldini, Francesco Danuso, Alvaro Rocca, Elena Bulfoni, Maria Teresa Amaducci, Andrea Monti, Giuseppe De Mastro

  e20

  01-06-2011

  2206

  PDF: 751

  HTML: 2260

• Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

  Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

  13-02-2024

  338

  PDF: 427

  HTML: 72
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  Evaluation of grain characteristics of domestic wheat (Triticum aestivum L.) obsolete cultivars and landraces

  Danijela Kondić, Sanja Oručević Žuljević, Đurađ Hajder, Enez Selimbegović

  3-9

  03-03-2020

  1233

  PDF: 711

  HTML: 40
• 

  A methodology for evaluating land suitability for medicinal plants at a regional level

  Marco Barbaro, Alvaro Rocca, Francesco Danuso

  e34

  13-12-2011

  7734

  PDF: 682

  Appendix: 349

  HTML: 13416