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• Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

  Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

  08-04-2024

  273

  PDF: 250

  HTML: 24
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  How does soil carbon sequestration affect greenhouse gas emissions from a sheep farming system? Results of a life cycle assessment case study

  Pasquale Arca, Enrico Vagnoni, Pierpaolo Duce, Antonello Franca

  11-05-2021

  2340

  PDF: 1024

  HTML: 55
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  Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy

  Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

  e15

  13-06-2011

  6558

  PDF: 2164

  HTML: 2752
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  Cereal straw management: a trade-off between energy and agronomic fate

  Massimo Monteleone, Pasquale Garofalo, Anna Rita Bernadette Cammerino, Angela Libutti

  59-66

  10-06-2015

  2157

  PDF: 765

  HTML: 565
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  Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a Mediterranean area: two case studies

  Fabio Gresta, Anna I. De Luca, Alfio Strano, Giacomo Falcone, Carmelo Santonoceto, Umberto Anastasi, Giovanni Gulisano

  20-24

  04-02-2014

  4600

  PDF: 1760

  HTML: 1402
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  Medium-term effect of perennial energy crops on soil organic carbon storage

  Enrico Ceotto, Mario Di Candilo

  e33

  17-11-2011

  1990

  PDF: 690

  HTML: 1066
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  A simplified method for the assessment of carbon balance in agriculture: an application in organic and conventional micro-agroecosystems in a long-term experiment in Tuscany, Italy

  Giulio Lazzerini, Paola Migliorini, Valentina Moschini, Cesare Pacini, Paolo Merante, Concetta Vazzana

  55-62

  10-06-2014

  3307

  PDF: 1048

  HTML: 1295
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  Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

  Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

  04-07-2022

  937

  PDF: 406

  Appendix: 65

  HTML: 41

• Life Cycle Assessment for Evaluating On-farm Energy Production: The Case of Sunflower Oil

  Lara Riello, Stefano Bona

  705-714

  20-12-2006

  974

  PDF: 659
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  Agro-energy supply chain planning: a procedure to evaluate economic, energy and environmental sustainability

  Fabrizio Ginaldi, Francesco Danuso, Franco Rosa, Alvaro Rocca, Oxana Bashanova, Emiliano Sossai

  e31

  18-07-2012

  1948

  PDF: 490

  HTML: 627
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  Ethics, sustainability and logistics in agricultural and agri-food economics research

  Pietro Pulina, Giuseppe Timpanaro

  e33

  10-07-2012

  3886

  PDF: 1495

  HTML: 1836

• Co-designing innovative cropping systems with stakeholders

  Elisa Marraccini, Nicola Silvestri, Julie Ingram

  19-03-2024

  637

  PDF: 448

  HTML: 34
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  Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year

  Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

  143-148

  10-08-2016

  1922

  PDF: 1030

  HTML: 362
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  Soil water effect on crop growth, leaf gas exchange, water and radiation use efficiency of Saccharum spontaneum L. ssp. aegyptiacum (Willd.) Hackel in semi-arid Mediterranean environment

  Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino, Venera Copani, Cristina Patanè

  185-191

  10-12-2015

  1951

  PDF: 1001

  HTML: 601
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  Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops

  Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

  e24

  02-08-2011

  2976

  PDF: 795

  HTML: 1891
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  Perennial grasses as lignocellulosic feedstock for second-generation bioethanol production in Mediterranean environment

  Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino

  84-92

  16-06-2014

  2838

  PDF: 1063

  HTML: 1127