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Found 31 items.
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2560PDF: 1625HTML: 1000 -
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Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
3040PDF: 1340HTML: 764 -
Polyphenol profile and content in wild and cultivated Cynara cardunculus L.
3023PDF: 1302HTML: 1800 -
High intensity and red enriched LED lights increased the growth of lettuce and endive
1169PDF: 625HTML: 160 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3411PDF: 1181HTML: 1690 -
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1147PDF: 733APPENDIX 1: 260APPENDIX 2: 309HTML: 245 -
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