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Found 159 items.

Pulses production in Italy: trade, marketing and policy issues

Rino Ghelfi, Alessandro Palmieri

29-09-2017

1818

PDF: 983

HTML: 977
How does soil carbon sequestration affect greenhouse gas emissions from a sheep farming system? Results of a life cycle assessment case study

Pasquale Arca, Enrico Vagnoni, Pierpaolo Duce, Antonello Franca

11-05-2021

2307

PDF: 1013

HTML: 51
Agricultural innovations for sustainable crop production intensification

Michele Pisante, Fabio Stagnari, Cynthia A. Grant

e40

08-10-2012

7543

PDF: 2442

HTML: 3724
Assessing food production capacity of farms in periurban areas

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

63-70

06-06-2014

2881

PDF: 982

HTML: 595
Climate change impacts on the Alpine, Continental and Mediterranean grassland systems of Italy: A review

Camilla Dibari, Antonio Pulina, Giovanni Argenti, Chiara Aglietti, Marco Bindi, Marco Moriondo, Laura Mula, Massimiliano Pasqui, Giovanna Seddaiu, Pier Paolo Roggero

09-07-2021

2820

PDF: 979

HTML: 84
Effects of nitrogen fertilizer sources and temperature on soil CO2 efflux in Italian ryegrass crop under Mediterranean conditions

Roberto Lai, Giovanna Seddaiu, Luca Gennaro, Pier Paolo Roggero

e27

12-06-2012

3449

PDF: 730

HTML: 383
Giant reed (Arundo donax L.) for biogas production: land use saving and nitrogen utilisation efficiency compared with arable crops

Federico Dragoni, Giorgio Ragaglini, Elisa Corneli, Nicoletta Nassi o Di Nasso, Cristiano Tozzini, Sergio Cattani, Enrico Bonari

192-201

09-12-2015

3190

PDF: 1006

HTML: 587
The ability of crop models to predict soil organic carbon changes in a maize cropping system under contrasting fertilization and residues management: Evidence from a long-term experiment

Antonio Pulina, Roberto Ferrise, Laura Mula, Lorenzo Brilli, Luisa Giglio, Ileana Iocola, Domenico Ventrella, Laura Zavattaro, Carlo Grignani, Pier Paolo Roggero

30-12-2022

1046

PDF: 370

HTML: 20
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion

Giuseppe Gatta, Anna Gagliardi, Pietro Soldo, Massimo Monteleone

e7

15-03-2013

3226

PDF: 683

HTML: 692
Sensitivity analysis of six soil organic matter models applied to the decomposition of animal manures and crop residues

Daniele Cavalli, Pietro Marino Gallina, Luca Bechini

217-236

14-09-2016

1689

PDF: 786

HTML: 493
Irrigation treatments, water use efficiency and crop sustainability in cereal-forage rotations in Mediterranean environment

Pasquale Martiniello, Giovanni Annichiarico, Salvatore Claps

e41

18-10-2012

2518

PDF: 611

HTML: 404
Assessing the impact of the COVID-19 pandemic on hazelnut production

Mehmet Aydoğan

07-08-2023

526

PDF: 407

HTML: 101
Research for the innovation of the agri-food system in international cooperation

Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

e36

29-08-2012

3919

PDF: 1141

HTML: 739
Perennial grasses as lignocellulosic feedstock for second-generation bioethanol production in Mediterranean environment

Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino

84-92

16-06-2014

2827

PDF: 1057

HTML: 1127
Plant extracts - importance in sustainable agriculture

Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

17-06-2021

19357

HTML: 5338

PDF: 4517
Co-designing a method to assess agroecological transitions: results of a case study in Senegal

Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

07-08-2023

1003

PDF: 717

Supplementary Material: 148

HTML: 86
Crop response to soils amended with biochar: expected benefits and unintended risks

Raghunath Subedi, Chiara Bertora, Laura Zavattaro, Carlo Grignani

28-06-2017

2930

PDF: 1274

APPENDIX: 221

HTML: 1343
Integrating local knowledge with experimental research: case studies on managing cropping systems in Italy and Australia

Catherine Allan, Thi Phuoc Lai Nguyen, Giovanna Seddaiu, Ben Wilson, Pier Paolo Roggero

e15

18-06-2013

3636

PDF: 879

HTML: 508
Jerusalem artichoke (Helianthus tuberosus L.) productivity in different Italian growing areas: a modelling approach

Mario Baldini, Francesco Danuso, Alvaro Rocca, Elena Bulfoni, Maria Teresa Amaducci, Andrea Monti, Giuseppe De Mastro

e20

01-06-2011

2207

PDF: 751

HTML: 2260
Modeling of seasonal water balance for crop production in Bangladesh with implications for future projection

Mohammed R. Karim, Mamoru Ishikawa, Motoyoshi Ikeda

e21

03-05-2012

2290

PDF: 968

HTML: 1580
Smart fertilizers: What should we mean and where should we go?

Giorgia Raimondi, Carmelo Maucieri, Arianna Toffanin, Giancarlo Renella, Maurizio Borin

22-03-2021

7572

HTML: 861

PDF: 1780

Appendix: 187
Nutrient flows in lowland dairy farms in the Italian Alps

Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

e28

30-09-2011

1541

PDF: 775

HTML: 790
Diachronic analysis of farmers' strategies within a protected area of central Italy

Nicola Silvestri, Chiara Pistocchi, Tiziana Sabbatini, Rudy Rossetto, Enrico Bonari

e20

03-05-2012

1137

PDF: 483

HTML: 849
Beneficial interaction of allelopathic bacteria with chemical herbicides for sustainable wheat (Triticum aestivum L.) production under wild oat (Avena fatua L.) infestation

Muhammad Tauseef Jaffar, Zahir Ahmad Zahir, Jianguo Zhang, Abubakar Dar, Muhaimen Ayyub, Hafiz Naeem Asghar

07-08-2023

707

PDF: 502

HTML: 102
Interregional comparative analysis of farmers’ perceptions and expectations of climate change

Veysi Acibuca, Aybüke Kaya, Tuğçe Kaya

30-12-2022

779

PDF: 345

HTML: 27
Biochar from swine manure solids: influence on carbon sequestration and Olsen phosphorus and mineral nitrogen dynamics in soil with and without digestate incorporation

Rosa Marchetti, Fabio Castelli, Anna Orsi, Lidia Sghedoni, Davide Bochicchio

e26

31-05-2012

2885

PDF: 1564

HTML: 511
Long-term durum wheat monoculture: modelling and future projection

Ettore Bernardoni, Marco Acutis, Domenico Ventrella

e13

28-03-2012

1534

PDF: 511

HTML: 944
On-farm evaluation of seed yield and oil quality of linseed (Linum usitatissimum L.) in inland areas of Tuscany, Central Italy

Luciana G. Angelini, Silvia Tavarini, Daniele Antichi, Lara Foschi, Marco Mazzoncini

199-202

10-08-2016

1876

PDF: 766

HTML: 450
Agro-energy supply chain planning: a procedure to evaluate economic, energy and environmental sustainability

Fabrizio Ginaldi, Francesco Danuso, Franco Rosa, Alvaro Rocca, Oxana Bashanova, Emiliano Sossai

e31

18-07-2012

1938

PDF: 489

HTML: 627
Soil, pasture and animal product quality

Marcella Avondo, Pierlorenzo Secchiari, Luca Maria Battaglini, Adriana Bonanno, Giuseppe Pulina

e19

12-09-2013

3404

PDF: 1057

HTML: 834
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

933

PDF: 508

HTML: 96
Differential gas exchange and soil microclimate dynamics under biodegradable plastic, polyethylene, and paper mulches

Henry Y. Sintim, Khurram Shahzad, Andy I. Bary, Douglas P. Collins, Elizabeth A. Myhre, Markus Flury

02-08-2022

1138

PDF: 631

Appendix: 266

HTML: 209
Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops

Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

e24

02-08-2011

2970

PDF: 793

HTML: 1891
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

Antonio Elia, Pietro Santamaria

e4

15-03-2013

6276

PDF: 2075

HTML: 5726
Effect of crop rotations of rain-fed and irrigated autumn-sown and spring-sown forage on milk feed unit and soil traits in the European Mediterranean environment

Pasquale Martiniello, Salvatore Claps

141-152

25-09-2014

1577

PDF: 639

HTML: 268
Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production

Donato De Giorgio, Francesco Fornaro

e29

20-07-2012

2184

PDF: 667

HTML: 951
Environment, agro-system and quality of food production in Italy

Nicola Dal Ferro, Maurizio Borin

23-06-2017

3998

PDF: 1004

HTML: 1077
Potential of biofertilisers to improve performance of local genotype tomatoes

Carmen Puia, Roxana Vidican, Gyöngyi Szabó, Vlad Stoian

28-09-2017

1922

PDF: 757

HTML: 312
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

209-216

10-08-2016

2119

PDF: 950

HTML: 520
Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy

Francesco Rossini, Paolo Loreti, Maria Elena Provenzano, Diana De Santis, Roberto Ruggeri

180-187

10-08-2016

3104

PDF: 1375

HTML: 769
Indicators of agricultural intensity and intensification: a review of the literature

Irune Ruiz-Martinez, Elisa Marraccini, Marta Debolini, Enrico Bonari

74-84

09-06-2015

5201

PDF: 1499

HTML: 3655
Assessing the effect of rotational grazing adoption in Iberian silvopastoral systems with Normalized Difference Vegetation Index time series

Antonio Frongia, Antonio Pulina, Alberto Tanda, Giovanna Seddaiu, Pier Paolo Roggero, Gerardo Moreno

31-05-2023

946

PDF: 593

HTML: 105
Role of C3 plant species on carbon dioxide and methane emissions in Mediterranean constructed wetland

Carmelo Maucieri, Maurizio Borin, Antonio C. Barbera

120-126

21-08-2014

2844

PDF: 1021

HTML: 936
Crop growth analysis and yield of a lignocellulosic biomass crop (Arundo donax L.) in three marginal areas of Campania region

Adriana Impagliazzo, Mauro Mori, Nunzio Fiorentino, Ida Di Mola, Lucia Ottaiano, Donato De Gianni, Sabrina Nocerino, Massimo Fagnano

06-03-2017

3313

PDF: 1353

HTML: 364
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

801

PDF: 598

Supplementary Material: 141

HTML: 106
Cropping systems sustainability: Inoculation and fertilisation effect on sulla performances in a new cultivation area

Leonardo Sulas, Giovanna Piluzza, Mauro Salis, Paola A. Deligios, Luigi Ledda, Simone Canu

11-12-2017

1916

PDF: 809

HTML: 512
Biodiesel production from Cynara cardunculus L. and Brassica carinata A. Braun seeds and their suitability as fuels in compression ignition engines

Stefania De Domenico, Luciano Strafella, Leone D'Amico, Marcello Mastrorilli, Antonio Ficarella, Paolo Carlucci, Angelo Santino

47-56

22-03-2016

1971

PDF: 889

HTML: 1066
Factors affecting soil organic matter conservation in Mediterranean hillside winter cereals-legumes cropping systems

Elisa Marraccini, Marta Debolini, Claudia Di Bene, Hélène Rapey, Enrico Bonari

e38

17-09-2012

3027

PDF: 921

HTML: 696
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

259

PDF: 241

HTML: 23
Effect of contrasting crop rotation systems on soil chemical and biochemical properties and plant root growth in organic farming: First results

Elga Monaci, Serena Polverigiani, Davide Neri, Michele Bianchelli, Rodolfo Santilocchi, Marco Toderi, Paride D'Ottavio, Costantino Vischetti

11-12-2017

2006

PDF: 1093

HTML: 238

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