Search

Search Results

• 

  Genetic differentiation of Slovenian sweet potato varieties (Ipomoea batatas) and effect of different growing media on their agronomic and nutritional traits

  Lovro Sinkovič, Barbara Pipan, Vladimir Meglič, Nataša Kunstelj, Marijan Nečemer, Emil Zlatić, Dragan Žnidarčič

  11-12-2017

  1452

  PDF: 774

  HTML: 334
• 

  Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia

  Veronika Kmecl, Tea Knap, Dragan Žnidarčič

  23-06-2017

  3043

  PDF: 1135

  HTML: 2557
• 

  Simulation of grass sward dry matter yield in Slovenia using the LINGRA-N model

  Tjaša Pogačar, Lučka Kajfež Bogataj

  44-56

  20-10-2017

  1325

  PDF: 613

  Appendix: 195

  HTML: 93
• 

  From the experience of LIFE+ ManFor C.BD to the Manual of Best Practices in Sustainable Forest Management

  Bruno De Cinti, Pierluigi Bombi, Fabrizio Ferretti, Paolo Cantiani, Umberto Di Salvatore, Primož Simončič, Lado Kutnar, Matjaž Čater, Vittorio Garfì, Franco Mason, Giorgio Matteucci (Editors)

  1-175

  29-04-2016

  2279

  PDF: 5862
• 

  Morphological development, herbage yield and quality of Italian ryegrass during primary growth and regrowth: Regression models and yield optimisation

  Jure Čop, Klemen Eler, Primož Kopač, Jože Verbič

  240-247

  28-11-2019

  860

  PDF: 558

  HTML: 121
• 

  Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

  Antonio Elia, Pietro Santamaria

  e4

  15-03-2013

  6263

  PDF: 2067

  HTML: 5726
• 

  Performance of organic grain legumes in Tuscany

  Valentina Moschini, Giovanna Casella, Roberto Vivoli, Concetta Vazzana, Andrea Martini, Claudia Lotti, Paola Migliorini

  38-43

  03-03-2014

  2450

  PDF: 1031

  HTML: 372
• 

  Effect of different fertilizers on peppermint - Essential and non-essential nutrients, essential oils and yield

  Mahmut Tepecik, Bihter Çolak Esetlili, Bintuğ Oztürk, Dilek Anaç

  08-04-2022

  1707

  PDF: 819

  HTML: 130
• 

  Agricultural innovations for sustainable crop production intensification

  Michele Pisante, Fabio Stagnari, Cynthia A. Grant

  e40

  08-10-2012

  7508

  PDF: 2427

  HTML: 3719
• 

  Agronomic and nutritional characteristics of three buckwheat cultivars under organic farming in three environments of the Garfagnana mountain district

  Lisetta Ghiselli, Remigio Tallarico, Marco Mariotti, Sigfrido Romagnoli, Adriano P. Baglio, Pasquale Donnarumma, Stefano Benedettelli

  188-194

  10-08-2016

  1883

  PDF: 975

  HTML: 700
• 

  Predictive phytotoxic value of water-soluble allelochemicals in plant extracts for choosing a cover crop or mulch for specific weed control

  Carolina G. Puig, Francisco Valencia-Gredilla, María Pardo-Muras, X. Carlos Souto, Jordi Recasens, Nuria Pedrol

  13-09-2021

  2081

  PDF: 488

  HTML: 29
• 

  Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy

  Francesco Rossini, Paolo Loreti, Maria Elena Provenzano, Diana De Santis, Roberto Ruggeri

  180-187

  10-08-2016

  3098

  PDF: 1370

  HTML: 769
• 

  Increased planting speed did not affect silage and grain yield of maize, while saving seed and energy

  Filip Vučajnk, Igor Å antavec, Darja Kocjan Ačko, Jurij Rakun, Jože Verbič, Rajko Bernik, Stanislav Trdan, Matej Vidrih

  206-213

  02-07-2020

  1221

  PDF: 742

  HTML: 28
• 

  Long-term effects of best management practices on crop yield and nitrogen surplus

  Laura Zavattaro, Chiara Costamagna, Carlo Grignani, Luca Bechini, Adelheid Spiegel, Taru Lehtinen, Gema Guzmán, Janine Krüger, Tommy D'Hose, Alicja Pecio, Frits K. van Evert, Hein F.M. ten Berge

  47-50

  11-03-2015

  3038

  PDF: 955

  HTML: 472