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Found 139 items.
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Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6264PDF: 2067HTML: 5726 -
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Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands
1395PDF: 615HTML: 242 -
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Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3225PDF: 682HTML: 692 -
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Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2314PDF: 1256HTML: 438 -
Medium-term effect of perennial energy crops on soil organic carbon storage
1979PDF: 685HTML: 1066 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3483PDF: 1205HTML: 1702 -
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Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
1991PDF: 728APPENDIX: 272HTML: 724 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1229PDF: 797APPENDIX 1: 264APPENDIX 2: 324HTML: 251 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3641PDF: 1302HTML: 675 -
Smart fertilizers: What should we mean and where should we go?
7532HTML: 857PDF: 1776Appendix: 187 -
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Microbial composting of fruit tree wastes through controlled submerged fermentation
2140PDF: 773HTML: 724 -