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Found 53 items.

On-farm evaluation of seed yield and oil quality of linseed (Linum usitatissimum L.) in inland areas of Tuscany, Central Italy

Luciana G. Angelini, Silvia Tavarini, Daniele Antichi, Lara Foschi, Marco Mazzoncini

199-202

10-08-2016

1876

PDF: 766

HTML: 449
Identification and mapping the high nature value farmland by the comparison of a combined and species approaches in Tuscany, Italy

Giulio Lazzerini, Camilla Dibari, Paolo Merante, Gaio Cesare Pacini, Valentina Moschini, Paola Migliorini, Concetta Vazzana

132-143

18-09-2015

2033

PDF: 728

HTML: 1368
Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany

G. Cesare Pacini, Leonardo Gabellini, Anna M. Roberts, Concetta Vazzana, Geoff Park, David J. Pannell

e27

05-12-2013

2984

PDF: 830

HTML: 331
AESIS: a support tool for the evaluation of sustainability of agroecosystems. Example of applications to organic and integrated farming systems in Tuscany, Italy

Gaio Cesare Pacini, Giulio Lazzerini, Concetta Vazzana

e3

22-02-2011

2421

PDF: 1025

HTML: 3651
LIFE+IPNOA mobile prototype for the monitoring of soil N2O emissions from arable crops: first-year results on durum wheat

Simona Bosco, Iride Volpi, Nicoletta Nassi o Di Nasso, Federico Triana, Neri Roncucci, Cristiano Tozzini, Ricardo Villani, Patricia Laville, Simone Neri, Federica Mattei, Giorgio Virgili, Stefania Nuvoli, Luigi Fabbrini, Enrico Bonari

124-131

28-09-2015

5300

PDF: 906

HTML: 663
Assessing food production capacity of farms in periurban areas

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

63-70

06-06-2014

2880

PDF: 981

HTML: 595
Assessment of management of a golf course by means of sustainability indicators

Gaio Cesare Pacini, Nicolina Staglianò, Francesco Meo, Giulio Lazzerini, Concetta Vazzana, Giovanni Argenti

114-121

10-06-2016

2330

PDF: 1021

HTML: 566
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

237-245

10-08-2016

2602

PDF: 1656

HTML: 1004
Agronomic and nutritional characteristics of three buckwheat cultivars under organic farming in three environments of the Garfagnana mountain district

Lisetta Ghiselli, Remigio Tallarico, Marco Mariotti, Sigfrido Romagnoli, Adriano P. Baglio, Pasquale Donnarumma, Stefano Benedettelli

188-194

10-08-2016

1885

PDF: 975

HTML: 700
Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy

Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

e15

13-06-2011

6519

PDF: 2158

HTML: 2751
A multi-adaptive framework for the crop choice in paludicultural cropping systems

Nicola Silvestri, Vittoria Giannini, Federico Dragoni, Enrico Bonari

16-03-2017

3641

PDF: 1302

HTML: 675
Evaluation of wild animals browsing preferences in forage resources

Giovanni Argenti, Veronica Racanelli, Sara Bartolozzi, Nicolina Staglianò, Francesco Sorbetti Guerri

28-09-2017

1541

PDF: 650

HTML: 273
Is the choice of a farmâ€™s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

1-5

11-03-2016

1994

PDF: 796

HTML: 370
Factors affecting soil organic matter conservation in Mediterranean hillside winter cereals-legumes cropping systems

Elisa Marraccini, Marta Debolini, Claudia Di Bene, Hélène Rapey, Enrico Bonari

e38

17-09-2012

3023

PDF: 919

HTML: 696
A simplified method for the assessment of carbon balance in agriculture: an application in organic and conventional micro-agroecosystems in a long-term experiment in Tuscany, Italy

Giulio Lazzerini, Paola Migliorini, Valentina Moschini, Cesare Pacini, Paolo Merante, Concetta Vazzana

55-62

10-06-2014

3204

PDF: 1041

HTML: 1295
Performance of organic grain legumes in Tuscany

Valentina Moschini, Giovanna Casella, Roberto Vivoli, Concetta Vazzana, Andrea Martini, Claudia Lotti, Paola Migliorini

38-43

03-03-2014

2450

PDF: 1031

HTML: 372
Characterisation of Agri-Landscape Systems at a Regional Level: A Case Study in Northern Tuscany

Mariassunta Galli, Enrico Bonari, Elisa Marraccini, Marta Debolini

285-294

16-09-2010

1425

PDF: 595
Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

Paolo Casini, Felice La Rocca

166-175

05-12-2014

2635

PDF: 1038

HTML: 1038
Agronomical evaluation and chemical characterization of Linum usitatissimum L. as oilseed crop for bio-based products in two environments of Central and Northern Italy

Silvia Tavarini, Luciana G. Angelini, Nerio Casadei, Paolo Spugnoli, Luca Lazzeri

122-132

17-06-2016

2164

PDF: 924

HTML: 656
Environment, agro-system and quality of food production in Italy

Nicola Dal Ferro, Maurizio Borin

23-06-2017

3980

PDF: 1000

HTML: 1073
Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

13-02-2024

328

PDF: 419

HTML: 72
Effectiveness of the GAEC standard of cross compliance retain terraces on soil erosion control

Paolo Bazzoffi, Lorenzo Gardin

e6

12-08-2011

1392

PDF: 612
Evolution of multifunctional land use systems in mountain areas in Italy

Raffaello Giannini, Antonio Gabbrielli

e16

13-06-2013

2489

PDF: 552

HTML: 266
Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2101

PDF: 1010

HTML: 611
Soil degradation processes in the Italian agricultural and forest ecosystems

Edoardo A.C. Costantini, Romina Lorenzetti

e28

09-12-2013

7215

PDF: 1617

HTML: 3596
Nutrient flows in lowland dairy farms in the Italian Alps

Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

e28

30-09-2011

1540

PDF: 774

HTML: 790
Geospatial and visual modeling for exploring sediment source areas across the Sele river landscape, Italy

Nazzareno Diodato, Massimo Fagnano, Ines Alberico

e14

13-04-2011

1874

PDF: 673

HTML: 2068
An Indicator-Based Framework to Evaluate Sustainability of Farming Systems: Review of Applications in Tuscany

Cesare Pacini, Giulio Lazzerini, Paola Migliorini, Concetta Vazzana

23-40

31-03-2009

1975

PDF: 1236
Agriculture and land management: the landscape monitoring system in Tuscany

Mauro Agnoletti, Valentina Marinai

53-60

05-10-2009

1365

PDF: 548
Grain yield and competitive ability against weeds in modern and heritage common wheat cultivars are differently influenced by sowing density

Mariateresa Lazzaro, Ambrogio Costanzo, Dalia Hosam Farag, Paolo Bàrberi

11-12-2017

2341

PDF: 1085

HTML: 226
Future climate change in the Mediterranean area: implications for water use and weed management

Stella Lovelli, Michele Perniola, Emanuele Scalcione, Antonio Troccoli, Lewis H. Ziska

e7

28-03-2012

1597

PDF: 614

HTML: 1127
Super high-density olive orchard system affects the main olive crop pests

Silvia Landi, Ilaria Cutino, Sauro Simoni, Stefania Simoncini, Claudia Benvenuti, Fabrizio Pennacchio, Francesco Binazzi, Silvia Guidi, Donatella Goggioli, Franca Tarchi, Pio Federico Roversi, Elisabetta Gargani

08-05-2024

206

PDF: 179
The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

03-05-2023

1001

PDF: 669

HTML: 182
Cropping systems sustainability: Inoculation and fertilisation effect on sulla performances in a new cultivation area

Leonardo Sulas, Giovanna Piluzza, Mauro Salis, Paola A. Deligios, Luigi Ledda, Simone Canu

11-12-2017

1909

PDF: 808

HTML: 507
Impacts of seeding rates of different Lolium species on winter overseeding of seashore paspalum in Mediterranean regions: turf quality and suitability for football pitches

Sukru Sezgi Ozkan, Behcet Kir

04-04-2023

984

PDF: 569

HTML: 125
Remobilization of Dry Matter, Nitrogen and Phosphorus in Durum Wheat as Affected by Genotype and Environment

Silvia Pampana, Marco Mariotti, Laura Ercoli, Alessandro Masoni

303-314

30-09-2007

1151

PDF: 431
Wild geophytes of ornamental interest in the native flora of southern Italy

Simonetta Fascetti, Giovanna Potenza, Donato Castronuovo, Vincenzo Candido

99-106

19-06-2014

2227

PDF: 1434

HTML: 1009
Effects of overseeding times on different warm-season turfgrasses: Visual turf quality and some related characteristics

Sukru Sezgi Ozkan, Behcet Kir

26-08-2021

1136

HTML: 39

PDF: 429
Performance of warm-season turfgrasses under different water regimes in the Mediterranean climate conditions of Southern Italy

Vito Marchione, Mariano Fracchiolla

158-163

10-08-2016

1280

PDF: 833

HTML: 356
The Role of Field Margins in Agro-biodiversity Management at the Farm Level

Giulio Lazzerini, Alessandra Camera, Stefano Benedettelli, Concetta Vazzana

127-134

30-06-2007

1307

PDF: 714
Optimising nitrogen in order to improve the efficiency, eco-physiology, yield and quality on one cultivar of durum wheat

Luigi Tedone, Leonardo Verdini, Nicola Grassano, Waad Tarraf, Giuseppe De Mastro

49-54

16-04-2014

3143

PDF: 1033

HTML: 640
Crop response to soils amended with biochar: expected benefits and unintended risks

Raghunath Subedi, Chiara Bertora, Laura Zavattaro, Carlo Grignani

28-06-2017

2925

PDF: 1274

APPENDIX: 221

HTML: 1343
An on-farm rotational grazing trial: restricting access time to pasture did not affect the productivity of a dairy sheep flock in spring

Alberto Mantino, Alice Cappucci, Francesco Annecchini, Iride Volpi, Enrico Bargagli, Enrico Bonari, Giorgio Ragaglini, Marcello Mele

30-10-2020

1362

PDF: 615

HTML: 71
Root system investigation in sclerophyllous vegetation: an overview

Giovanni Sanesi, Raffaele Lafortezza, Giuseppe Colangelo, Pasquale A. Marziliano, Clive Davies

e17

27-06-2013

10425

PDF: 845

HTML: 545
Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year

Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

143-148

10-08-2016

1917

PDF: 1028

HTML: 362
Weed seedbank biodiversity in emmer wheat (triticum dicoccum (schrank) schÃ¼bler) in a mountainous agro-ecological oasis (garfagnana, tuscany)

Stefano Benvenuti, Loddo Donato, Macchia Mario

47-58

10-07-2008

1003

PDF: 984
Giant reed (Arundo donax L.) for biogas production: land use saving and nitrogen utilisation efficiency compared with arable crops

Federico Dragoni, Giorgio Ragaglini, Elisa Corneli, Nicoletta Nassi o Di Nasso, Cristiano Tozzini, Sergio Cattani, Enrico Bonari

192-201

09-12-2015

3186

PDF: 1005

HTML: 587
Effect of land set up systems on soil losses

Marco Napoli, Filiberto Altobelli, Simone Orlandini

306-314

17-12-2020

678

PDF: 469

HTML: 12
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

762

PDF: 580

Supplementary Material: 140

HTML: 98
Zoysiagrass (Zoysia spp. Willd.) for European lawns: A review

Simone Magni, Antonio Pompeiano, Monica Gaetani, Lisa Caturegli, Nicola Grossi, Alberto Minelli, Marco Volterrani

11-12-2017

1686

PDF: 945

HTML: 1372

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