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Found 75 items.

Climate change risk perception and adaptation to climate smart agriculture are required to increase wheat production for food security

Nusrat Ehsan, Gerrit Hoogenboom, Mahmood Khalid Qamar, Carol J. Wilkerson, Syed Aftab Wajid, Farhan Aziz

30-12-2022

1453

PDF: 596

HTML: 16
Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

22-08-2023

2068

PDF: 1222

HTML: 88
Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

Mariangela Diacono, Angelo Fiore, Roberta Farina, Stefano Canali, Claudia Di Bene, Elena Testani, Francesco Montemurro

85-91

31-05-2016

2642

PDF: 1296

HTML: 595
Application of DSSAT models for an agronomic adaptation strategy under climate change in Southern of Italy: optimum sowing and transplanting time for winter durum wheat and tomato

Domenico Ventrella, Monia Charfeddine, Luisa Giglio, Mirko Castellini

e16

28-03-2012

3648

PDF: 1057

HTML: 3609
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation

Stefano Balbi, Sabindra Bhandari, Animesh K. Gain, Carlo Giupponi

e23

09-09-2013

4137

PDF: 955

Annex 1: 214

HTML: 2458
Interregional comparative analysis of farmers’ perceptions and expectations of climate change

Veysi Acibuca, Aybüke Kaya, Tuğçe Kaya

30-12-2022

799

PDF: 354

HTML: 28
Zoysiagrass (Zoysia spp. Willd.) for European lawns: A review

Simone Magni, Antonio Pompeiano, Monica Gaetani, Lisa Caturegli, Nicola Grossi, Alberto Minelli, Marco Volterrani

11-12-2017

1704

PDF: 954

HTML: 1388
Living mulch strategy for organic cauliflower (Brassica oleracea L.) production in central and southern Italy

Stefano Canali, Gabriele Campanelli, Corrado Ciaccia, Mariangela Diacono, Fabrizio Leteo, Angelo Fiore, Francesco Montemurro

90-96

16-06-2015

2405

PDF: 939

HTML: 799
Saline agriculture in Mediterranean environments

Albino Maggio, Stefania De Pascale, Massimo Fagnano, Giancarlo Barbieri

e7

03-03-2011

3624

PDF: 1375

HTML: 1270
Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2138

PDF: 1024

HTML: 611
Co-designing a method to assess agroecological transitions: results of a case study in Senegal

Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

07-08-2023

1044

PDF: 742

Supplementary Material: 150

HTML: 86
Determinants of barley grain yield in drought-prone Mediterranean environments

Enrico Francia, Alessandro Tondelli, Fulvia Rizza, Franz W. Badeck, William T.B. Thomas, Fred van Eeuwijk, Ignacio Romagosa, A. Michele Stanca, Nicola Pecchioni

e1

08-02-2013

3274

PDF: 1047

HTML: 476
Mitigating the impact of soil salinity: recent developments and future strategies

Anna Tedeschi, Martino Schillaci, Raffaella Balestrini

24-01-2023

2490

PDF: 1243

HTML: 377
Application of the swap model to predict impact of climate change on soil water balance in a Sicilian vineyard

Giuseppina Crescimanno, Francesco Morga, Domenico Ventrella

e17

28-03-2012

1625

PDF: 574

HTML: 678
Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy

Davide Cammarano, Francesca Becherini, Luisa Leolini, Dario Camuffo, Marco Moriondo, Antonio della Valle, Roberto Ferrise

30-12-2022

796

PDF: 337

Appendix: 64

HTML: 49
Application of EPIC model to assess climate change impact on sorghum in southern Italy

Michele Rinaldi, Daria De Luca

e12

28-03-2012

2023

PDF: 592

HTML: 1960
The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

03-05-2023

1051

PDF: 698

HTML: 194
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

986

PDF: 546

HTML: 96
Climate change impacts on the Alpine, Continental and Mediterranean grassland systems of Italy: A review

Camilla Dibari, Antonio Pulina, Giovanni Argenti, Chiara Aglietti, Marco Bindi, Marco Moriondo, Laura Mula, Massimiliano Pasqui, Giovanna Seddaiu, Pier Paolo Roggero

09-07-2021

2884

PDF: 994

HTML: 89
Effect of contrasting crop rotation systems on soil chemical and biochemical properties and plant root growth in organic farming: First results

Elga Monaci, Serena Polverigiani, Davide Neri, Michele Bianchelli, Rodolfo Santilocchi, Marco Toderi, Paride D'Ottavio, Costantino Vischetti

11-12-2017

2034

PDF: 1103

HTML: 238
How to intensify collaboration in a participatory modelling process to collectively design and evaluate new farming systems

Jean-Marc Barbier, Caroline Tardivo, Sylvestre Delmotte, Roberto Cittadini, Laure Hossard, Christophe Le Page

26-02-2024

397

PDF: 426

HTML: 76
Soil carbon for food security and climate change mitigation and adaptation

Oladimeji I. Oladele, Ademola K. Braimoh

e38

07-12-2011

1301

PDF: 518

HTML: 446
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

04-07-2022

950

PDF: 413

Appendix: 66

HTML: 41
Research for the innovation of the agri-food system in international cooperation

Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

e36

29-08-2012

3930

PDF: 1146

HTML: 739
Agricultural innovations for sustainable crop production intensification

Michele Pisante, Fabio Stagnari, Cynthia A. Grant

e40

08-10-2012

7603

PDF: 2474

HTML: 3726
A review of crop frost damage models and their potential application to cover crops

Mara Gabbrielli, Alessia Perego, Marco Acutis, Luca Bechini

04-07-2022

1224

PDF: 515

Appendix: 81

HTML: 66
Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria

Van Phuong Nguyen, Thi Van Anh Le, Huong Thi Mai To, Thi Kieu Oanh Nguyen, Nga T. P. Mai

04-04-2023

1067

PDF: 535

Appendix: 189

HTML: 124
Climate variability and change impacts on crop productivity

Davide Cammarano

30-12-2022

784

PDF: 320

HTML: 15
Integrated soil-water-crop management in salt-affected areas

Filiberto Altobelli, Anna Dalla Marta, Anna Benedetti, Maria Konyushkova, Giuseppe Corti

31-08-2023

914

PDF: 468

HTML: 40
Co-designing innovative cropping systems with stakeholders

Elisa Marraccini, Nicola Silvestri, Julie Ingram

19-03-2024

647

PDF: 458

HTML: 34
Rye (Secale cereale L.) and squarrose clover (Trifolium squarrosum L.) cover crops can increase their allelopathic potential for weed control when used mixed as dead mulch

Lara Abou Chehade, Carolina G. Puig, Carlos Souto, Daniele Antichi, Marco Mazzoncini, Nuria Pedrol

31-08-2021

2160

PDF: 691

HTML: 17
CLIMESCO: evolution of cropping systems as affected by climate change

Domenico Ventrella

e1

28-03-2012

1169

PDF: 464

HTML: 327
The optimisation of rapeseed yield and growth duration through adaptive crop management in climate change: evidence from China

Xinhao Li, Chang Chen, Xue Yang, Junlan Xiong, Ni Ma

30-12-2022

656

PDF: 393

Appendix: 47

HTML: 85
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses

Fabiano Sillo, Giovanni Marino, Elisabetta Franchi, Matthew Haworth, Elisa Zampieri, Ilaria Pietrini, Danilo Fusini, Carmelo Mennone, Mauro Centritto, Raffaella Balestrini

13-09-2022

1264

PDF: 820

APPENDIX 1: 265

APPENDIX 2: 328

HTML: 252
Agronomic performance for biodiesel production potential of Brassica carinata A. Braun in Mediterranean marginal areas

Francesco Montemurro, Mariangela Diacono, Marcello Scarcella, Laura D'Andrea, Francesca Boari, Angelo Santino, Marcello Mastrorilli

57-64

17-03-2016

2167

PDF: 739

HTML: 654
On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

29-02-2024

565

PDF: 453

HTML: 77
Effects of nitrogen treatments and bacterial inoculation on macro- and micro-element contents of the Halisbey peanut variety

Ferrin Ferda Aşik

06-11-2023

854

PDF: 456

HTML: 90
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

276

PDF: 254

HTML: 25
Plant extracts - importance in sustainable agriculture

Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

17-06-2021

20018

HTML: 5508

PDF: 4652
Future yields assessment of bioenergy crops in relation to climate change and technological development in Europe

Salvatore L. Cosentino, Giorgio Testa, Danilo Scordia, Efthimia Alexopoulou

e22

03-05-2012

1553

PDF: 613

HTML: 422
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field

Jorge Alvar-Beltrán, Marco Napoli, Abdalla Dao, Amoro Ouattara, Leonardo Verdi, Simone Orlandini, Anna Dalla Marta

14-04-2021

1754

PDF: 601

HTML: 80
Climate change impact on crop rotations of winter durum wheat and tomato in southern Italy: yield analysis and soil fertility

Domenico Ventrella, Luisa Giglio, Monia Charfeddine, Raffaele Lopez, Mirko Castellini, Donato Sollitto, Annamaria Castrignanò, Francesco Fornaro

e15

28-03-2012

2942

PDF: 1026

HTML: 2752
Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

07-09-2021

884

PDF: 369

HTML: 20
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

868

PDF: 639

Supplementary Material: 142

HTML: 114
Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

261-267

12-12-2016

2198

PDF: 852

HTML: 596
Predictive phytotoxic value of water-soluble allelochemicals in plant extracts for choosing a cover crop or mulch for specific weed control

Carolina G. Puig, Francisco Valencia-Gredilla, María Pardo-Muras, X. Carlos Souto, Jordi Recasens, Nuria Pedrol

13-09-2021

2104

PDF: 499

HTML: 33
Stability analyses of sunflower (Helianthus annuus L.) hybrids for oleic acid and yield traits under multi location trials in Pakistan

Masood Hussain Shah, Saeed Rauf, Shahid Nazir, Rodomiro Ortiz, Abdul Naveed, Seerat Fatima

21-04-2023

1013

PDF: 585

Appendix: 185

HTML: 110
Productivity of energy sorghum irrigated with reclaimed wastewaters

Pasquale Campi, Alejandra Navarro, A. Domenico Palumbo, Michele Solimando, Antonio Lonigro, Marcello Mastrorilli

115-119

01-09-2014

1790

PDF: 1470

HTML: 415
Integrating local knowledge with experimental research: case studies on managing cropping systems in Italy and Australia

Catherine Allan, Thi Phuoc Lai Nguyen, Giovanna Seddaiu, Ben Wilson, Pier Paolo Roggero

e15

18-06-2013

3639

PDF: 882

HTML: 508
Assessing food production capacity of farms in periurban areas

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

63-70

06-06-2014

2892

PDF: 989

HTML: 595

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