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Found 107 items.
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Intraspecific competition as a driver for true production potential of soybean
2677PDF: 1024HTML: 65 -
Ethics, sustainability and logistics in agricultural and agri-food economics research
3871PDF: 1483HTML: 1836 -
Future climate change in the Mediterranean area: implications for water use and weed management
1597PDF: 614HTML: 1127 -
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2846PDF: 1034HTML: 878 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3206PDF: 712HTML: 478 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
757PDF: 576Supplementary Material: 139HTML: 96 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1041PDF: 520Appendix: 78HTML: 18 -
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Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
571PDF: 474Supplementary Material: 138HTML: 99 -
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Double row spacing and drip irrigation as technical options in energy sorghum management
3360PDF: 828HTML: 1067 -
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5189PDF: 1510HTML: 1064 -
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Research for the innovation of the agri-food system in international cooperation
3913PDF: 1141HTML: 738 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
897PDF: 401Appendix: 64HTML: 41 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
1216PDF: 471Appendix: 196HTML: 80 -
Soil degradation processes in the Italian agricultural and forest ecosystems
7211PDF: 1616HTML: 3595