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  Omega-3 supplementation, milk quality and cow immune-competence

  Andrea Bragaglio, Ada Braghieri, Fabio Napolitano, Giuseppe De Rosa, Amelia Maria Riviezzi, Francesca Surianello, Corrado Pacelli

  9-14

  02-02-2015

  3012

  PDF: 1172

  HTML: 1278
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  Nutrient flows in lowland dairy farms in the Italian Alps

  Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

  e28

  30-09-2011

  1541

  PDF: 774

  HTML: 790
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  Effect of integrated forage rotation and manure management on yield, nutrient balance and soil organic matter

  Cesare Tomasoni, Lamberto Borrelli, Enrico Ceotto

  e10

  22-03-2011

  1338

  PDF: 653

  HTML: 562
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  Use of technical and economical parameters for evaluating dairy cow ration efficiency

  Francesco Adduci, Cristiana Labella, Mauro Musto, Carmine D'Adamo, Pierangelo Freschi, Carlo Cosentino

  202-207

  03-12-2015

  2365

  PDF: 923

  Supplementary: 270

  HTML: 1193
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  Effect of destoned olive cake on the aromatic profile of cows’ milk and dairy products: comparison of two techniques for the headspace aroma profile analysis

  Anna Rocchina Caputo, Giuseppe Morone, Maria Antonietta Di Napoli, Domenico Rufrano, Emilio Sabia, Francesco Paladino, Lucia Sepe, Salvatore Claps

  15-20

  11-03-2015

  2355

  PDF: 785

  HTML: 754
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  Soil, pasture and animal product quality

  Marcella Avondo, Pierlorenzo Secchiari, Luca Maria Battaglini, Adriana Bonanno, Giuseppe Pulina

  e19

  12-09-2013

  3398

  PDF: 1053

  HTML: 834
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  Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

  Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

  04-07-2022

  898

  PDF: 401

  Appendix: 64

  HTML: 41
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  Statutory Management Requirements on "Animal Identification and Registration" (Act A7, Act A8): monitoring methods for compliance and related costs in four Italian farms

  Marisanna Speroni, Sara Carè, Lamberto Borrelli, Antonio Bruni, Giovanni Cabassi, Maurizio Cappelletti, Luigi Degano, Salvatore Claps, Lucia Sepe, Domenico Rufrano, Antonio Melchiorre Carroni, Paola Ruda, Mauro Salis, Marco Fedrizzi, Giulio Sperandio, Mauro Pagano, Roberto Fanigliulo, Mirko Guerrieri, Daniele Puri, Paolo Bazzoffi

  02-11-2015

  1588

  Article - Italian: 434

  Article - English: 723

  Technical Report: 626
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  Podolian cattle: reproductive activity, milk and future prospects

  Carlo Cosentino, Carmine D'Adamo, Salvatore Naturali, Giovanni Pecora, Rosanna Paolino, Mauro Musto, Francesco Adduci, Pierangelo Freschi

  200-207

  29-08-2018

  1249

  PDF: 806

  HTML: 138
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  Pasture quality and cheese traceability index of Ragusano PDO cheese

  Venera Copani, Paolo Guarnaccia, Luisa Biondi, Salvatore Calà Lesina, Stefania Longo, Giorgio Testa, Salvatore L. Cosentino

  220-223

  14-12-2015

  1459

  PDF: 646

  HTML: 332
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  Morphological development, herbage yield and quality of Italian ryegrass during primary growth and regrowth: Regression models and yield optimisation

  Jure Čop, Klemen Eler, Primož Kopač, Jože Verbič

  240-247

  28-11-2019

  860

  PDF: 558

  HTML: 121
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  Qualitative assessment of temporal fluctuations on buffalo behaviour

  Maria Serrapica, Ada Braghieri, Amelia Maria Riviezzi, Andrea Bragaglio, Angela Carlucci, Fabio Napolitano

  157-162

  05-12-2014

  1902

  PDF: 884

  HTML: 302
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  Evolution of multifunctional land use systems in mountain areas in Italy

  Raffaello Giannini, Antonio Gabbrielli

  e16

  13-06-2013

  2489

  PDF: 552

  HTML: 266
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  Integrating local knowledge with experimental research: case studies on managing cropping systems in Italy and Australia

  Catherine Allan, Thi Phuoc Lai Nguyen, Giovanna Seddaiu, Ben Wilson, Pier Paolo Roggero

  e15

  18-06-2013

  3634

  PDF: 877

  HTML: 508
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  Cropping systems sustainability: Inoculation and fertilisation effect on sulla performances in a new cultivation area

  Leonardo Sulas, Giovanna Piluzza, Mauro Salis, Paola A. Deligios, Luigi Ledda, Simone Canu

  11-12-2017

  1913

  PDF: 809

  HTML: 511
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  Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy

  Cesare Tomasoni, Lamberto Borrelli, Massimo Brambilla

  e9

  24-03-2011

  2534

  PDF: 572

  HTML: 699
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  Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands

  Massimiliano Probo, Marco Pittarello, Michele Lonati, Giampiero Lombardi

  268-272

  07-12-2016

  1396

  PDF: 617

  HTML: 242
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  Performance of organic grain legumes in Tuscany

  Valentina Moschini, Giovanna Casella, Roberto Vivoli, Concetta Vazzana, Andrea Martini, Claudia Lotti, Paola Migliorini

  38-43

  03-03-2014

  2450

  PDF: 1031

  HTML: 372

• Co-designing a method to assess agroecological transitions: results of a case study in Senegal

  Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

  07-08-2023

  987

  PDF: 697

  Supplementary Material: 147

  HTML: 81