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Found 250 items.
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
786PDF: 363Appendix: 55HTML: 38 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2557PDF: 1617HTML: 1000 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1120PDF: 463HTML: 849 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
530PDF: 350Supplementary Material: 114HTML: 60 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1349PDF: 708HTML: 253 -
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Use of technical and economical parameters for evaluating dairy cow ration efficiency
2319PDF: 896Supplementary: 256HTML: 1188 -
Research for the innovation of the agri-food system in international cooperation
3831PDF: 1066HTML: 738 -
Indicators of agricultural intensity and intensification: a review of the literature
5122PDF: 1441HTML: 3646 -
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Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2946PDF: 812HTML: 331 -
Assessment of management of a golf course by means of sustainability indicators
2244PDF: 955HTML: 557 -
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The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2913PDF: 1099HTML: 2422 -
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Irrigation management in Mediterranean salt affected agriculture: how leaching operates
1494PDF: 527HTML: 1146 -
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Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
47971PDF: 898Appendix: 393HTML: 448 -
Nitrate framework directive and cross compliance: two case studies from the MO.NA.CO. monitoring network
930Article - Italian: 355Article - English: 348Technical Report: 536 -