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  Research for the innovation of the agri-food system in international cooperation

  Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

  e36

  29-08-2012

  3914

  PDF: 1141

  HTML: 739
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  Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project

  Luca Bechini, Nicole Koenderink, Hein F.M. ten Berge, Wim Corre, Frits K. van Evert, Arianna Facchi, Olfa Gharsallah, Elena Gorriz-Mifsud, Carlo Grignani, Michael den Herder, Yolaine Hily, Eric Justes, Aurélien Lepennetier, Barbara Moretti, Paul Newell-Price, Luca Nonini, Roberto Oberti, Sonia Ramonteu, Mercedes Rois, Frank de Ruijter, Dario Sacco, Peter M. Schuler, Don Willems, Anneke Zandstra, Jan Top

  27-06-2017

  53280

  PDF: 919

  Appendix: 405

  HTML: 448
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  Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map

  Marya Cristina Rabelo, Marj Tonini, Nicola Silvestri

  18-10-2023

  572

  PDF: 474

  Supplementary Material: 138

  HTML: 99
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  Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems

  Carlo Giupponi, Michele Zen

  252-260

  10-08-2016

  1957

  PDF: 611

  HTML: 489
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  Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis

  Nicola Grassano, Luigi Tedone, Leonardo Verdini, Giuseppe De Mastro

  e16

  31-05-2011

  1647

  PDF: 759

  HTML: 818
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  Determining the utility of an unmanned ground vehicle for weed control in specialty crop systems

  Matthew A. Cutulle, Joe Mari Maja

  03-09-2021

  2074

  PDF: 708

  HTML: 234
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  Evaluation of economic, social and sector impacts of agricultural land loss

  Iacopo Bernetti, Veronica Alampi Sottini, Augusto Marinelli, Nicola Marinelli, Enrico Marone, Silvio Menghini, Sandro Sacchelli, Gabriele Scozzafava

  e24

  11-10-2013

  3064

  PDF: 563

  HTML: 548
• 

  A multi-adaptive framework for the crop choice in paludicultural cropping systems

  Nicola Silvestri, Vittoria Giannini, Federico Dragoni, Enrico Bonari

  16-03-2017

  3643

  PDF: 1302

  HTML: 675
• 

  DNA markers as a tool for genetic traceability of primary product in agri-food chains

  Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

  e45

  15-11-2012

  2846

  PDF: 1034

  HTML: 878
• 

  Geospatial and visual modeling for exploring sediment source areas across the Sele river landscape, Italy

  Nazzareno Diodato, Massimo Fagnano, Ines Alberico

  e14

  13-04-2011

  1874

  PDF: 673

  HTML: 2068
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  The green economy for sustainable development: a spatial multi-criteria analysis - ordered weighted averaging approach in the siting process for short rotation forestry in the Basilicata Region, Italy

  Severino Romano, Mario Cozzi, Mauro Viccaro, Francesco di Napoli

  e21

  09-09-2013

  3563

  PDF: 759

  Annex 1: 232

  HTML: 528
• 

  Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

  Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

  22-08-2023

  1856

  PDF: 1009

  HTML: 72
• 

  Modelling for water supply of irrigated cropping systems on climate change

  Pasquale Campi, Alejandra Navarro, Luisa Giglio, Angelo D. Palumbo, Marcello Mastrorilli

  e14

  28-03-2012

  1653

  PDF: 551

  HTML: 717
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  Climate change impact on crop rotations of winter durum wheat and tomato in southern Italy: yield analysis and soil fertility

  Domenico Ventrella, Luisa Giglio, Monia Charfeddine, Raffaele Lopez, Mirko Castellini, Donato Sollitto, Annamaria Castrignanò, Francesco Fornaro

  e15

  28-03-2012

  2884

  PDF: 1009

  HTML: 2751
• 

  Agronomic and nutritional characteristics of three buckwheat cultivars under organic farming in three environments of the Garfagnana mountain district

  Lisetta Ghiselli, Remigio Tallarico, Marco Mariotti, Sigfrido Romagnoli, Adriano P. Baglio, Pasquale Donnarumma, Stefano Benedettelli

  188-194

  10-08-2016

  1885

  PDF: 975

  HTML: 700
• 

  Feed legumes for truly sustainable crop-animal systems

  Paolo Annicchiarico

  28-06-2017

  2104

  PDF: 1010

  HTML: 611
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  Soil bulk electrical resistivity and forage ground cover: nonlinear models in an alfalfa (Medicago sativa L.) case study

  Roberta Rossi, Alessio Pollice, Gianfranco Bitella, Rocco Bochicchio, Amedeo D'Antonio, Alaa Aldin Alromeed, Anna Maria Stellacci, Rosanna Labella, Mariana Amato

  215-219

  09-12-2015

  1592

  PDF: 1031

  HTML: 377
• 

  Genetic traceability of two local chicken populations, Bianca di Saluzzo and Bionda Piemontese, versus some current commercial lines

  Stefano Sartore, Dominga Soglia, Sandra Maione, Paola Sacchi, Michele De Marco, Achille Schiavone, Simone Sponza, Alessandra Dalmasso, Maria Teresa Bottero, Daniele Pattono, Ivo Zoccarato, Laura Gasco, Alberto Brugiapaglia, Martina Tarantola, Mario Giacobini, Luigi Bertolotti, Roberto Rasero

  176-181

  05-12-2014

  2075

  PDF: 924

  HTML: 600
• 

  AQUATER Software as a DSS for Irrigation Management in Semi-Arid Mediterranean Areas

  Marco Acutis, Alessia Perego, Ettore Bernardoni, Michele Rinaldi

  205-216

  30-06-2010

  1626

  PDF: 593
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  Soil, pasture and animal product quality

  Marcella Avondo, Pierlorenzo Secchiari, Luca Maria Battaglini, Adriana Bonanno, Giuseppe Pulina

  e19

  12-09-2013

  3399

  PDF: 1054

  HTML: 834
• 

  Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?

  Myriam Anna Scaringelli, Giacomo Giannoccaro, Maurizio Prosperi, Antonio Lopolito

  92-99

  10-06-2016

  2659

  PDF: 1161

  Appendix: 271

  HTML: 1511
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  Environment, agro-system and quality of food production in Italy

  Nicola Dal Ferro, Maurizio Borin

  23-06-2017

  3980

  PDF: 1000

  HTML: 1075
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  Genetic diversity characterization of maize populations using molecular markers

  Braulio Torres-Morales, Mario Rocandio-Rodríguez, Amalio Santacruz-Varela, Leobigildo Córdova-Téllez, Bulmaro Coutiño Estrada, Higinio López Sánchez

  08-11-2023

  907

  PDF: 494

  HTML: 71
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  Omics, epidemiology and integrated approach for the coexistence with bacterial canker of kiwifruit, caused by Pseudomonas syringae pv. actinidiae

  Marco Scortichini, Patrizia Ferrante, Simone Marcelletti, Milena Petriccione

  163-165

  02-12-2014

  1908

  PDF: 858

  HTML: 311
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  Assessing the effect of rotational grazing adoption in Iberian silvopastoral systems with Normalized Difference Vegetation Index time series

  Antonio Frongia, Antonio Pulina, Alberto Tanda, Giovanna Seddaiu, Pier Paolo Roggero, Gerardo Moreno

  31-05-2023

  939

  PDF: 590

  HTML: 105
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  Wild geophytes of ornamental interest in the native flora of southern Italy

  Simonetta Fascetti, Giovanna Potenza, Donato Castronuovo, Vincenzo Candido

  99-106

  19-06-2014

  2227

  PDF: 1434

  HTML: 1009
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  Off-site movement of quinclorac from rice fields

  Francesco Vidotto, Silvia Fogliatto, Lorenzo Carmagnola, Fernando De Palo, Marco Milan

  11-05-2021

  1229

  HTML: 61

  PDF: 430
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  Participatory approach for integrated development and management of North African marginal zones: demonstrative plan to fight desertification in Morocco and Tunisia

  Maurizio Mulas, Davide Bellavite, Marcello Lubino, Oumelkheir Belkheiri, Giuseppe Enne

  e46

  12-12-2012

  2717

  PDF: 569

  HTML: 231
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  Delineating management zones for precision agriculture applications: a case study on wheat in sub-tropical Brazil

  Júnior Melo Damian, Osmar Henrique De Castro Pias, Antônio Luis Santi, Nicola Di Virgilio, Juliano Berghetti, Lorenzo Barbanti, Roberta Martelli

  171-179

  10-08-2016

  2511

  PDF: 1133

  HTML: 961
• 

  Olive Tree in Emilia Romagna Region: an Ancient Crop, a New Environmental and Cultural Economic Resource

  Enrico Licausi, Nicola Di Virgilio, Annalisa Rotondi, Massimiliano Magli

  27-34

  31-03-2010

  1042

  PDF: 564

• Socio-economic and land cover changes analysis in a landscape with agricultural matrix

  Piera Di Marzio, Paolo Di Martino, Luigi Mastronardi, Paola Fortini, Carmen Giancola, Vincenzo Viscosi

  47-52

  05-10-2009

  1111

  PDF: 404
• 

  On farm survival of Apulian legume and cereal landraces in relation to land cover/land use changes. A case study

  Angela Rosa Piergiovanni, Benedetta Margiotta

  25-01-2021

  892

  PDF: 501

  HTML: 26
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  Effect of destoned olive cake on the aromatic profile of cows’ milk and dairy products: comparison of two techniques for the headspace aroma profile analysis

  Anna Rocchina Caputo, Giuseppe Morone, Maria Antonietta Di Napoli, Domenico Rufrano, Emilio Sabia, Francesco Paladino, Lucia Sepe, Salvatore Claps

  15-20

  11-03-2015

  2355

  PDF: 785

  HTML: 754
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  Assessing the impact of the COVID-19 pandemic on hazelnut production

  Mehmet Aydoğan

  07-08-2023

  512

  PDF: 402

  HTML: 101
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  Effect of Fucus extract and biomass enriched with Cu(II) and Zn(II) ions on the growth of garden cress (Lepidium sativum) under laboratory conditions

  Izabela Michalak, Sylwia Baśladyńska

  25-06-2021

  1011

  HTML: 24

  PDF: 561
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  Effects of nitrogen treatments and bacterial inoculation on macro- and micro-element contents of the Halisbey peanut variety

  Ferrin Ferda Aşik

  06-11-2023

  832

  PDF: 442

  HTML: 90
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  Future climate change in the Mediterranean area: implications for water use and weed management

  Stella Lovelli, Michele Perniola, Emanuele Scalcione, Antonio Troccoli, Lewis H. Ziska

  e7

  28-03-2012

  1597

  PDF: 615

  HTML: 1127