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  Research for the innovation of the agri-food system in international cooperation

  Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

  e36

  29-08-2012

  3914

  PDF: 1141

  HTML: 739
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  Ethics, sustainability and logistics in agricultural and agri-food economics research

  Pietro Pulina, Giuseppe Timpanaro

  e33

  10-07-2012

  3871

  PDF: 1483

  HTML: 1836
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  Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project

  Luca Bechini, Nicole Koenderink, Hein F.M. ten Berge, Wim Corre, Frits K. van Evert, Arianna Facchi, Olfa Gharsallah, Elena Gorriz-Mifsud, Carlo Grignani, Michael den Herder, Yolaine Hily, Eric Justes, Aurélien Lepennetier, Barbara Moretti, Paul Newell-Price, Luca Nonini, Roberto Oberti, Sonia Ramonteu, Mercedes Rois, Frank de Ruijter, Dario Sacco, Peter M. Schuler, Don Willems, Anneke Zandstra, Jan Top

  27-06-2017

  53099

  PDF: 919

  Appendix: 405

  HTML: 448
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  Environment, agro-system and quality of food production in Italy

  Nicola Dal Ferro, Maurizio Borin

  23-06-2017

  3980

  PDF: 1000

  HTML: 1073

• Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

  Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

  25-10-2023

  911

  PDF: 497

  HTML: 93
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  Evaluation of economic, social and sector impacts of agricultural land loss

  Iacopo Bernetti, Veronica Alampi Sottini, Augusto Marinelli, Nicola Marinelli, Enrico Marone, Silvio Menghini, Sandro Sacchelli, Gabriele Scozzafava

  e24

  11-10-2013

  3064

  PDF: 563

  HTML: 548
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  A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture

  Martina Corti, Virginia Fassa, Luca Bechini

  27-12-2021

  1072

  PDF: 559

  Appendix: 82

  HTML: 24
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  Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map

  Marya Cristina Rabelo, Marj Tonini, Nicola Silvestri

  18-10-2023

  572

  PDF: 474

  Supplementary Material: 138

  HTML: 99
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  Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation

  Stefano Balbi, Sabindra Bhandari, Animesh K. Gain, Carlo Giupponi

  e23

  09-09-2013

  4132

  PDF: 951

  Annex 1: 212

  HTML: 2458
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  Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis

  Nicola Grassano, Luigi Tedone, Leonardo Verdini, Giuseppe De Mastro

  e16

  31-05-2011

  1647

  PDF: 759

  HTML: 818
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  Factors affecting soil organic matter conservation in Mediterranean hillside winter cereals-legumes cropping systems

  Elisa Marraccini, Marta Debolini, Claudia Di Bene, Hélène Rapey, Enrico Bonari

  e38

  17-09-2012

  3023

  PDF: 919

  HTML: 696
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  The green economy for sustainable development: a spatial multi-criteria analysis - ordered weighted averaging approach in the siting process for short rotation forestry in the Basilicata Region, Italy

  Severino Romano, Mario Cozzi, Mauro Viccaro, Francesco di Napoli

  e21

  09-09-2013

  3563

  PDF: 759

  Annex 1: 232

  HTML: 528
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  Agricultural innovations for sustainable crop production intensification

  Michele Pisante, Fabio Stagnari, Cynthia A. Grant

  e40

  08-10-2012

  7512

  PDF: 2428

  HTML: 3719
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  Identification and mapping the high nature value farmland by the comparison of a combined and species approaches in Tuscany, Italy

  Giulio Lazzerini, Camilla Dibari, Paolo Merante, Gaio Cesare Pacini, Valentina Moschini, Paola Migliorini, Concetta Vazzana

  132-143

  18-09-2015

  2033

  PDF: 728

  HTML: 1368
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  DNA markers as a tool for genetic traceability of primary product in agri-food chains

  Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

  e45

  15-11-2012

  2846

  PDF: 1034

  HTML: 878
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  Analysis of meteorological variations on wheat yield and its estimation using remotely sensed data. A case study of selected districts of Punjab Province, Pakistan (2001-14)

  Rafia Mumtaz, Shahbaz Baig, Iram Fatima

  03-10-2017

  3564

  PDF: 1295

  HTML: 1034
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  Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany

  G. Cesare Pacini, Leonardo Gabellini, Anna M. Roberts, Concetta Vazzana, Geoff Park, David J. Pannell

  e27

  05-12-2013

  2984

  PDF: 830

  HTML: 331
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  Indicators of agricultural intensity and intensification: a review of the literature

  Irune Ruiz-Martinez, Elisa Marraccini, Marta Debolini, Enrico Bonari

  74-84

  09-06-2015

  5195

  PDF: 1494

  HTML: 3654
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  Geospatial and visual modeling for exploring sediment source areas across the Sele river landscape, Italy

  Nazzareno Diodato, Massimo Fagnano, Ines Alberico

  e14

  13-04-2011

  1874

  PDF: 673

  HTML: 2068
• 

  Root system investigation in sclerophyllous vegetation: an overview

  Giovanni Sanesi, Raffaele Lafortezza, Giuseppe Colangelo, Pasquale A. Marziliano, Clive Davies

  e17

  27-06-2013

  10425

  PDF: 845

  HTML: 545

• A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France

  Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin, Aurélie Metay

  13-02-2024

  414

  PDF: 476

  HTML: 81
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  Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy

  Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

  e15

  13-06-2011

  6519

  PDF: 2158

  HTML: 2751
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  Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)

  Mariano Fracchiolla, Massimo Terzi, Francesco Saverio D'Amico, Luigi Tedone, Eugenio Cazzato

  23-06-2017

  1991

  PDF: 728

  APPENDIX: 272

  HTML: 724
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  Climate change impact on crop rotations of winter durum wheat and tomato in southern Italy: yield analysis and soil fertility

  Domenico Ventrella, Luisa Giglio, Monia Charfeddine, Raffaele Lopez, Mirko Castellini, Donato Sollitto, Annamaria Castrignanò, Francesco Fornaro

  e15

  28-03-2012

  2884

  PDF: 1006

  HTML: 2750
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  Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

  Antonio Elia, Pietro Santamaria

  e4

  15-03-2013

  6264

  PDF: 2067

  HTML: 5726
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  Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

  Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

  07-09-2021

  871

  PDF: 359

  HTML: 19
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  Assessing the impact of the COVID-19 pandemic on hazelnut production

  Mehmet Aydoğan

  07-08-2023

  510

  PDF: 401

  HTML: 101
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  The case for policy intervention in land use change: a critical assessment

  Stefano Pareglio

  e26

  10-12-2013

  2581

  PDF: 723

  HTML: 358
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  Soil, pasture and animal product quality

  Marcella Avondo, Pierlorenzo Secchiari, Luca Maria Battaglini, Adriana Bonanno, Giuseppe Pulina

  e19

  12-09-2013

  3397

  PDF: 1053

  HTML: 834
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  Climate change impacts on the Alpine, Continental and Mediterranean grassland systems of Italy: A review

  Camilla Dibari, Antonio Pulina, Giovanni Argenti, Chiara Aglietti, Marco Bindi, Marco Moriondo, Laura Mula, Massimiliano Pasqui, Giovanna Seddaiu, Pier Paolo Roggero

  09-07-2021

  2805

  PDF: 968

  HTML: 80
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  Spatial data fusion and analysis for soil characterization: a case study in a coastal basin of south-western Sicily (southern Italy)

  Donato Sollitto, Daniela De Benedetto, Annamaria Castrignanò, Giuseppina Crescimanno, Giuseppe Provenzano, Domenico Ventrella

  e4

  28-03-2012

  1561

  PDF: 497

  HTML: 1083

• Co-designing innovative cropping systems with stakeholders

  Elisa Marraccini, Nicola Silvestri, Julie Ingram

  19-03-2024

  595

  PDF: 412

  HTML: 32
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  Interregional comparative analysis of farmers’ perceptions and expectations of climate change

  Veysi Acibuca, Aybüke Kaya, Tuğçe Kaya

  30-12-2022

  768

  PDF: 344

  HTML: 26
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  Agronomic and nutritional characteristics of three buckwheat cultivars under organic farming in three environments of the Garfagnana mountain district

  Lisetta Ghiselli, Remigio Tallarico, Marco Mariotti, Sigfrido Romagnoli, Adriano P. Baglio, Pasquale Donnarumma, Stefano Benedettelli

  188-194

  10-08-2016

  1885

  PDF: 975

  HTML: 700
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  Genetic diversity characterization of maize populations using molecular markers

  Braulio Torres-Morales, Mario Rocandio-Rodríguez, Amalio Santacruz-Varela, Leobigildo Córdova-Téllez, Bulmaro Coutiño Estrada, Higinio López Sánchez

  08-11-2023

  901

  PDF: 488

  HTML: 71
• 

  Assessing food production capacity of farms in periurban areas

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  63-70

  06-06-2014

  2880

  PDF: 981

  HTML: 595
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  The water deficit and aridity indexes in the Capitanata plain calculated by statistical downscaling

  Luigi Palatella, Domenico Vitale, Domenico Ventrella, Gianfranco Rana

  e3

  28-03-2012

  1623

  PDF: 415

  HTML: 760
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  Wild geophytes of ornamental interest in the native flora of southern Italy

  Simonetta Fascetti, Giovanna Potenza, Donato Castronuovo, Vincenzo Candido

  99-106

  19-06-2014

  2227

  PDF: 1434

  HTML: 1009
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  Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

  Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola

  e11

  27-05-2013

  2616

  PDF: 763

  HTML: 284
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  Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy

  Davide Cammarano, Francesca Becherini, Luisa Leolini, Dario Camuffo, Marco Moriondo, Antonio della Valle, Roberto Ferrise

  30-12-2022

  777

  PDF: 326

  Appendix: 64

  HTML: 47
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  Artemisia annua L.: agro-techniques for semi-arid environments

  Marcello Scarcella, Francesco Grassi, Marcello Mastrorilli

  e26

  30-09-2011

  1759

  PDF: 536

  HTML: 2074
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  On farm survival of Apulian legume and cereal landraces in relation to land cover/land use changes. A case study

  Angela Rosa Piergiovanni, Benedetta Margiotta

  25-01-2021

  892

  PDF: 499

  HTML: 26

• Economy of typical food: technical restrictions and organizative challenges

  Gervasio Antonelli, Elena Viganò

  125-136

  05-10-2009

  1175

  PDF: 1191
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  Effect of Bt cotton on nutrient dynamics under varied soil type

  Kasturikasen Beura, Amitava Rakshit

  e35

  13-12-2011

  1690

  PDF: 655

  HTML: 764
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  Qualitative characterisation of cultivated and wild edible plants: Mineral elements, phenols content and antioxidant capacity

  Grazia Disciglio, Annalisa Tarantino, Laura Frabboni, Anna Gagliardi, Marcella Michela Giuliani, Emanuele Tarantino, Giuseppe Gatta

  11-12-2017

  2281

  PDF: 1113

  HTML: 388

• New technologies for modernization and management of irrigation piping

  Alessandro Santini

  529-540

  23-09-2010

  1157

  PDF: 702
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  Future climate change in the Mediterranean area: implications for water use and weed management

  Stella Lovelli, Michele Perniola, Emanuele Scalcione, Antonio Troccoli, Lewis H. Ziska

  e7

  28-03-2012

  1597

  PDF: 614

  HTML: 1127
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  Effects of nitrogen treatments and bacterial inoculation on macro- and micro-element contents of the Halisbey peanut variety

  Ferrin Ferda Aşik

  06-11-2023

  828

  PDF: 439

  HTML: 90