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Found 48 items.
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Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1944PDF: 801HTML: 993 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
1131PDF: 564Appendix: 59Table S2: 115Table S3: 108Table S4: 119HTML: 72 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2601PDF: 1655HTML: 1004 -
Salinity tolerance evaluation of barley germplasm for marginal soil utilization
981PDF: 395Appendix: 104HTML: 63 -
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2846PDF: 1034HTML: 878 -
Genetic diversity characterization of maize populations using molecular markers
899PDF: 486HTML: 71 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6263PDF: 2067HTML: 5726 -
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops
2317PDF: 640HTML: 356 -
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Stability analyses of sunflower (Helianthus annuus L.) hybrids for oleic acid and yield traits under multi location trials in Pakistan
974PDF: 567Appendix: 184HTML: 110 -
Determinants of barley grain yield in drought-prone Mediterranean environments
3259PDF: 1037HTML: 475 -
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Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2313PDF: 1256HTML: 438 -
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1823PDF: 923HTML: 565 -
Wild geophytes of ornamental interest in the native flora of southern Italy
2227PDF: 1434HTML: 1009 -
Treatment conditions and biochemical processes influencing seed priming effectiveness
5092PDF: 3722HTML: 3796 -
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Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
3098PDF: 1370HTML: 769 -
Combining ability and genetic components for pod and seed traits in cowpea lines
3487PDF: 1045HTML: 1090
1 - 48 of 48 items