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  Climate change risk perception and adaptation to climate smart agriculture are required to increase wheat production for food security

  Nusrat Ehsan, Gerrit Hoogenboom, Mahmood Khalid Qamar, Carol J. Wilkerson, Syed Aftab Wajid, Farhan Aziz

  30-12-2022

  1413

  PDF: 577

  HTML: 16
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  Treatment conditions and biochemical processes influencing seed priming effectiveness

  Giuseppe Di Girolamo, Lorenzo Barbanti

  e25

  30-05-2012

  5096

  PDF: 3722

  HTML: 3796
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  Stability analyses of sunflower (Helianthus annuus L.) hybrids for oleic acid and yield traits under multi location trials in Pakistan

  Masood Hussain Shah, Saeed Rauf, Shahid Nazir, Rodomiro Ortiz, Abdul Naveed, Seerat Fatima

  21-04-2023

  975

  PDF: 568

  Appendix: 184

  HTML: 110
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  Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage

  Iduna Arduini, Cecilia Orlandi, Laura Ercoli, Alessandro Masoni

  100-106

  23-06-2016

  1826

  PDF: 924

  HTML: 565
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  Engineered nanomaterials and crops: physiology and growth of barley as affected by nanoscale cerium oxide

  Alessandro Mattiello, Filip Pošćić, Guido Fellet, Costanza Zavalloni, Marta Fontana, Barbara Piani, Massimo Vischi, Fabiano Miceli, Rita Musetti, Luca Marchiol

  149-157

  10-08-2016

  1811

  PDF: 931

  HTML: 575
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  Efficiency of index-based selection for potential yield in durum wheat [Triticum turgidum (L.) ssp. turgidum convar. durum (Desf.) Mackey] lines

  Abderrahmane Hannachi, Zine El Abidine Fellahi

  06-04-2023

  1025

  PDF: 615

  HTML: 189

• Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

  Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

  13-02-2024

  329

  PDF: 422

  HTML: 72
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  Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production

  Donato De Giorgio, Francesco Fornaro

  e29

  20-07-2012

  2182

  PDF: 667

  HTML: 950
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  Evaluation of grain characteristics of domestic wheat (Triticum aestivum L.) obsolete cultivars and landraces

  Danijela Kondić, Sanja Oručević Žuljević, Đurađ Hajder, Enez Selimbegović

  3-9

  03-03-2020

  1233

  PDF: 711

  HTML: 40
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  Optimising nitrogen in order to improve the efficiency, eco-physiology, yield and quality on one cultivar of durum wheat

  Luigi Tedone, Leonardo Verdini, Nicola Grassano, Waad Tarraf, Giuseppe De Mastro

  49-54

  16-04-2014

  3143

  PDF: 1033

  HTML: 640
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  Grain yield and competitive ability against weeds in modern and heritage common wheat cultivars are differently influenced by sowing density

  Mariateresa Lazzaro, Ambrogio Costanzo, Dalia Hosam Farag, Paolo Bàrberi

  11-12-2017

  2341

  PDF: 1085

  HTML: 226
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  Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat

  Fabio Stagnari, Angelica Galieni, Sara D'Egidio, Beatrice Falcinelli, Giancarlo Pagnani, Roberta Pace, Michele Pisante, Paolo Benincasa

  11-12-2017

  2283

  PDF: 1634

  HTML: 87
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  Analysis of gluten proteins composition during grain filling in two durum wheat cultivars submitted to two water regimes

  Marcella Michela Giuliani, Michele Andrea De Santis, Marianna Pompa, Luigia Giuzio, Zina Flagella

  15-19

  04-02-2014

  3398

  PDF: 953

  HTML: 780
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  Biowaste compost effects on productive and qualitative characteristics of some field crops and on soil fertility

  Giovanni Fecondo, Sabina Bucciarelli, Elvio Di Paolo, Giovanni Ghianni

  85-89

  17-06-2015

  1756

  PDF: 715

  HTML: 635