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  Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development

  Liu He, Yingjie Song, Xiufang Liu, Qi Kang, Chunlin Long

  07-09-2021

  871

  PDF: 359

  HTML: 19
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  Comparative evaluation of phosphorus accumulation and partitioning in seeds of common bean (Phaseolus vulgaris L.)

  Angela Rosa Piergiovanni, Lucia Lioi, Vincenzo Montesano, Giulio Sarli

  23-06-2017

  1414

  PDF: 632

  HTML: 481
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  Evaluation of grain characteristics of domestic wheat (Triticum aestivum L.) obsolete cultivars and landraces

  Danijela Kondić, Sanja Oručević Žuljević, Đurađ Hajder, Enez Selimbegović

  3-9

  03-03-2020

  1233

  PDF: 711

  HTML: 40

• Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

  Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

  13-02-2024

  328

  PDF: 419

  HTML: 72
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  Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

  Antonio Elia, Pietro Santamaria

  e4

  15-03-2013

  6264

  PDF: 2067

  HTML: 5726
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  On farm survival of Apulian legume and cereal landraces in relation to land cover/land use changes. A case study

  Angela Rosa Piergiovanni, Benedetta Margiotta

  25-01-2021

  892

  PDF: 499

  HTML: 26
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  Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity

  Khaoula Boudabbous, Imen Bouhaouel , Nadhira Benaissa, Maroua Jerbi, Youssef Trifa, Ali Sahli, Chahine Karmous, Hajer S. Amara

  21-01-2022

  1041

  PDF: 520

  Appendix: 78

  HTML: 18
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  Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

  Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola

  e11

  27-05-2013

  2616

  PDF: 763

  HTML: 284
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  Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.

  Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli, Stefano Benedettelli

  237-245

  10-08-2016

  2602

  PDF: 1656

  HTML: 1004
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  Genetic diversity characterization of maize populations using molecular markers

  Braulio Torres-Morales, Mario Rocandio-Rodríguez, Amalio Santacruz-Varela, Leobigildo Córdova-Téllez, Bulmaro Coutiño Estrada, Higinio López Sánchez

  08-11-2023

  901

  PDF: 488

  HTML: 71
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  Genetic variability of some agronomic traits in a collection of wheat (Triticum turgidum L. sp.pl.) genotypes under South Mediterranean growth conditions

  Abdallah Bendjama, Soumia Ramdani

  04-03-2022

  1368

  PDF: 441

  HTML: 39
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  The agricultural heritage of Lampedusa (Pelagie Archipelago, South Italy) and its key role for cultivar and wildlife conservation

  Tommaso La Mantia, Francesco Carimi, Rosario Di Lorenzo, Salvatore Pasta

  e17

  29-04-2011

  2451

  PDF: 1329

  HTML: 1962
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  Agronomic, nutritional and nutraceutical aspects of durum wheat (Triticum durum Desf.) cultivars under low input agricultural management

  Giovanni Dinelli, Ilaria Marotti, Raffaella Di Silvestro, Sara Bosi, Valeria Bregola, Mattia Accorsi, Alessandro Di Loreto, Stefano Benedettelli, Lisetta Ghiselli, Pietro Catizone

  e12

  24-05-2013

  5547

  PDF: 1822

  HTML: 1366
• 

  Agronomic Evaluation and Genetic Characterization of Different Accessions in Lentil (Lens culinaris Medik.)

  Monica Bacchi, Maria Leone, Francesco Mercati, Giovanni Preiti, Francesco Sunseri, Michele Monti

  303-314

  19-10-2010

  2107

  PDF: 777
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  Salinity tolerance evaluation of barley germplasm for marginal soil utilization

  Kico Dhima, Ioannis Vasilakoglou, Konstantinos Paschalidis, Nikitas Karagiannidis, Ilias Ilias

  06-07-2021

  981

  PDF: 395

  Appendix: 104

  HTML: 63
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  Agricultural innovations for sustainable crop production intensification

  Michele Pisante, Fabio Stagnari, Cynthia A. Grant

  e40

  08-10-2012

  7512

  PDF: 2428

  HTML: 3719
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  Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy

  Francesco Rossini, Paolo Loreti, Maria Elena Provenzano, Diana De Santis, Roberto Ruggeri

  180-187

  10-08-2016

  3098

  PDF: 1371

  HTML: 769
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  Plant extracts - importance in sustainable agriculture

  Katarzyna Godlewska , Domenico Ronga, Izabela Michalak

  17-06-2021

  19047

  HTML: 5265

  PDF: 4454
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  DNA markers as a tool for genetic traceability of primary product in agri-food chains

  Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

  e45

  15-11-2012

  2846

  PDF: 1034

  HTML: 878
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  Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses

  Fabiano Sillo, Giovanni Marino, Elisabetta Franchi, Matthew Haworth, Elisa Zampieri, Ilaria Pietrini, Danilo Fusini, Carmelo Mennone, Mauro Centritto, Raffaella Balestrini

  13-09-2022

  1229

  PDF: 797

  APPENDIX 1: 264

  APPENDIX 2: 324

  HTML: 251
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  Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke

  Sara Lombardo, Gaetano Pandino, Cristina Restuccia, Giuseppe Muratore, Fabio Licciardello, Rosario Paolo Mauro, Roberto Pesce, Giovanni Mauromicale

  105-107

  23-06-2015

  1722

  PDF: 613

  HTML: 673
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  Genetic differentiation of Slovenian sweet potato varieties (Ipomoea batatas) and effect of different growing media on their agronomic and nutritional traits

  Lovro Sinkovič, Barbara Pipan, Vladimir Meglič, Nataša Kunstelj, Marijan Nečemer, Emil Zlatić, Dragan Žnidarčič

  11-12-2017

  1452

  PDF: 775

  HTML: 334
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  Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain

  Dragan Živančev, Milan Mirosavljević, Vladimir Aćin, Vojislava Momčilović, Sanja Mikić, Aleksandra Torbica, Bojan Jocković

  16-11-2021

  1298

  PDF: 473

  HTML: 23
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  Determinants of barley grain yield in drought-prone Mediterranean environments

  Enrico Francia, Alessandro Tondelli, Fulvia Rizza, Franz W. Badeck, William T.B. Thomas, Fred van Eeuwijk, Ignacio Romagosa, A. Michele Stanca, Nicola Pecchioni

  e1

  08-02-2013

  3259

  PDF: 1037

  HTML: 475