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Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2113

PDF: 1011

HTML: 611
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems

Paolo Ruisi, Gaetano Amato, Giuseppe Badagliacca, Alfonso Salvatore Frenda, Dario Giambalvo, Giuseppe Di Miceli

29-09-2017

2320

PDF: 1260

HTML: 438
Effect of crop rotations of rain-fed and irrigated autumn-sown and spring-sown forage on milk feed unit and soil traits in the European Mediterranean environment

Pasquale Martiniello, Salvatore Claps

141-152

25-09-2014

1576

PDF: 638

HTML: 268
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion

Giuseppe Gatta, Anna Gagliardi, Pietro Soldo, Massimo Monteleone

e7

15-03-2013

3226

PDF: 683

HTML: 692
Cropping systems sustainability: Inoculation and fertilisation effect on sulla performances in a new cultivation area

Leonardo Sulas, Giovanna Piluzza, Mauro Salis, Paola A. Deligios, Luigi Ledda, Simone Canu

11-12-2017

1916

PDF: 809

HTML: 512
Yield and apparent dry matter and nitrogen balances for muskmelon in a long-term comparison between an organic and a conventional low input cropping system

Michela Farneselli, Paolo Benincasa, Umberto Bonciarelli, Giacomo Tosti, Francesco Tei, Marcello Guiducci

117-123

18-09-2015

1867

PDF: 1003

HTML: 879
Nine-year results on maize and processing tomato cultivation in an organic and in a conventional low input cropping system

Michela Farneselli, Paolo Benincasa, Giacomo Tosti, Roberta Pace, Francesco Tei, Marcello Guiducci

e2

08-02-2013

2879

PDF: 862

HTML: 531
The effect of fire on the dormancy break of annual legume seeds

Fabio Gresta, Giovanni Avola, Rosalena Tuttobene, Andrea Onofri, Vincenzo Barrile, Antonia Cristaudo, Valerio Abbate

e23

27-07-2011

1791

PDF: 568

HTML: 1282
Pulses production in Italy: trade, marketing and policy issues

Rino Ghelfi, Alessandro Palmieri

29-09-2017

1818

PDF: 982

HTML: 976
Nitrogen balance in a hilly semi-agricultural watershed in Northern Italy

Linda Pieri, Francesca Ventura, Marco Vignudelli, Paola Rossi

e12

16-03-2011

8002

PDF: 789

HTML: 1451
Competition and Facilitation in Hairy Vetch-Barley Intercrops

Giacomo Tosti, Paolo Benincasa, Marcello Guiducci

239-248

16-09-2010

1659

PDF: 724
Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy

Luciano Pecetti, Renato Usai, Massimo Romani, Pasqualino Fraschini, Mauro Salis

e28

18-06-2012

1945

PDF: 802

HTML: 993
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

793

PDF: 596

Supplementary Material: 141

HTML: 104
Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a Mediterranean area: two case studies

Fabio Gresta, Anna I. De Luca, Alfio Strano, Giacomo Falcone, Carmelo Santonoceto, Umberto Anastasi, Giovanni Gulisano

20-24

04-02-2014

4584

PDF: 1751

HTML: 1402
Eleven-year results on soft and durum wheat crops grown in an organic and in a conventional low input cropping system

Paolo Benincasa, Michela Farneselli, Giacomo Tosti, Umberto Bonciarelli, Maria Chiara Lorenzetti, Marcello Guiducci

77-84

31-05-2016

1738

PDF: 862

HTML: 477
Nitrous oxide emissions from clover in the Mediterranean environment

Iride Volpi, Simona Bosco, Nicoletta Nassi o Di Nasso, Federico Triana, Neri Roncucci, Patricia Laville, Simone Neri, Giorgio Virgili, Enrico Bonari

133-136

14-06-2016

2012

PDF: 800

HTML: 258
Effects of seeding date and seeding rate on yield, proximate composition and total tannins content of two Kabuli chickpea cultivars

Roberto Ruggeri, Riccardo Primi, Pier Paolo Danieli, Bruno Ronchi, Francesco Rossini

28-09-2017

2063

PDF: 916

HTML: 869
Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

261-267

12-12-2016

2190

PDF: 848

HTML: 595
Cover crops as a weed seed bank management tool: A soil down review

Cynthia Sias, Bethany R. Wolters, Mark S. Reiter, Michael L. Flessner

22-11-2021

2452

PDF: 964

HTML: 68
Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year

Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

143-148

10-08-2016

1918

PDF: 1028

HTML: 362
Soil N₂O emissions after perennial legume termination in an alfalfa-wheat crop rotation system under Mediterranean conditions

Laura Trozzo, Matteo Francioni, Ayaka Wenhong Kishimoto-Mo, Lucia Foresi, Michele Bianchelli, Nora Baldoni, Paride D'Ottavio, Marco Toderi

229-238

11-09-2020

1394

PDF: 686

HTML: 15
Performance of organic grain legumes in Tuscany

Valentina Moschini, Giovanna Casella, Roberto Vivoli, Concetta Vazzana, Andrea Martini, Claudia Lotti, Paola Migliorini

38-43

03-03-2014

2450

PDF: 1031

HTML: 372
Cover crops for managing weeds, soil chemical fertility and nutritional status of organically grown orange orchard in Sicily

Rosario Paolo Mauro, Umberto Anastasi, Sara Lombardo, Gaetano Pandino, Roberto Pesce, Restuccia Alessia, Giovanni Mauromicale

101-104

23-06-2015

2309

PDF: 987

HTML: 513
Effects of nitrogen treatments and bacterial inoculation on macro- and micro-element contents of the Halisbey peanut variety

Ferrin Ferda Aşik

06-11-2023

836

PDF: 445

HTML: 90
Nutrient uptake of soybean genotypes under aluminum toxicity

Heru Kuswantoro

136-140

23-09-2014

1676

PDF: 647

HTML: 498
Comparative evaluation of phosphorus accumulation and partitioning in seeds of common bean (Phaseolus vulgaris L.)

Angela Rosa Piergiovanni, Lucia Lioi, Vincenzo Montesano, Giulio Sarli

23-06-2017

1415

PDF: 632

HTML: 481
On farm survival of Apulian legume and cereal landraces in relation to land cover/land use changes. A case study

Angela Rosa Piergiovanni, Benedetta Margiotta

25-01-2021

892

PDF: 502

HTML: 26
Vegetable soybean: seed composition and production research

Qiuying Zhang, Yansheng Li, Kit L. Chin, Yadong Qi

03-10-2017

5283

PDF: 1864

HTML: 2413
Rapeseed (Brassica napus L. var. oleifera) response to nitrogen fertilizer following different previous crops

Seyyed A. Siadat, Mohammad R. Moradi-Telavat, Ghodratollah Fathi, Maryam Mazarei, Khalil Alamisaeid, Seyyed H. Mousavi

e31

21-11-2011

1609

PDF: 726

HTML: 928
Forage potential of winter cereal/legume intercrops in organic farming

Marco Mariotti, Alessandro Masoni, Laura Ercoli, Iduna Arduini

403-412

30-09-2006

1680

PDF: 1028
Irrigation treatments, water use efficiency and crop sustainability in cereal-forage rotations in Mediterranean environment

Pasquale Martiniello, Giovanni Annichiarico, Salvatore Claps

e41

18-10-2012

2518

PDF: 611

HTML: 404
Effect of contrasting crop rotation systems on soil chemical and biochemical properties and plant root growth in organic farming: First results

Elga Monaci, Serena Polverigiani, Davide Neri, Michele Bianchelli, Rodolfo Santilocchi, Marco Toderi, Paride D'Ottavio, Costantino Vischetti

11-12-2017

2000

PDF: 1091

HTML: 238
Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

Mariangela Diacono, Angelo Fiore, Roberta Farina, Stefano Canali, Claudia Di Bene, Elena Testani, Francesco Montemurro

85-91

31-05-2016

2623

PDF: 1287

HTML: 595
The potential role of spineless safflower (Carthamus tinctorius L. var. inermis) as fodder crop in central Italy

Pier Paolo Danieli, Riccardo Primi, Bruno Ronchi, Roberto Ruggeri, Francesco Rossini, Salvatore Del Puglia, Carlo F. Cereti

e4

22-02-2011

2371

PDF: 676

HTML: 1603
Medium-term effect of perennial energy crops on soil organic carbon storage

Enrico Ceotto, Mario Di Candilo

e33

17-11-2011

1983

PDF: 685

HTML: 1066
Rye (Secale cereale L.) and squarrose clover (Trifolium squarrosum L.) cover crops can increase their allelopathic potential for weed control when used mixed as dead mulch

Lara Abou Chehade, Carolina G. Puig, Carlos Souto, Daniele Antichi, Marco Mazzoncini, Nuria Pedrol

31-08-2021

2122

PDF: 662

HTML: 17
Improving weed control in sustainable agro-ecosystems: Role of cultivar and termination timing of rye cover crop

Roberta Boselli, Nico Anders, Andrea Fiorini, Cristina Ganimede, Nadia Faccini, Adriano Marocco, Margot Schulz, Vincenzo Tabaglio

11-05-2021

2477

PDF: 498

HTML: 17
Cover crops as green mulching for weed management in rice

Silvia Fogliatto, Lorenzo Patrucco, Fernando De Palo, Barbara Moretti, Marco Milan, Francesco Vidotto

31-08-2021

1859

PDF: 542

Appendix: 98

HTML: 26
Agronomic Evaluation and Genetic Characterization of Different Accessions in Lentil (Lens culinaris Medik.)

Monica Bacchi, Maria Leone, Francesco Mercati, Giovanni Preiti, Francesco Sunseri, Michele Monti

303-314

19-10-2010

2108

PDF: 777
Early interspecific interference in the wheat/faba bean (Triticum aestivum/ Vicia faba ssp. minor) and rapeseed/squarrosum clover (Brassica napus var. oleifera/Trifolium squarrosum) intercrops

Paolo Benincasa, Roberta Pace, Giacomo Tosti, Francesco Tei

e24

19-04-2012

1760

PDF: 770

HTML: 977
A review of crop frost damage models and their potential application to cover crops

Mara Gabbrielli, Alessia Perego, Marco Acutis, Luca Bechini

04-07-2022

1199

PDF: 502

Appendix: 79

HTML: 61
Effect of integrated forage rotation and manure management on yield, nutrient balance and soil organic matter

Cesare Tomasoni, Lamberto Borrelli, Enrico Ceotto

e10

22-03-2011

1338

PDF: 654

HTML: 562
Climate change impacts on the Alpine, Continental and Mediterranean grassland systems of Italy: A review

Camilla Dibari, Antonio Pulina, Giovanni Argenti, Chiara Aglietti, Marco Bindi, Marco Moriondo, Laura Mula, Massimiliano Pasqui, Giovanna Seddaiu, Pier Paolo Roggero

09-07-2021

2818

PDF: 977

HTML: 83
Living mulch strategy for organic cauliflower (Brassica oleracea L.) production in central and southern Italy

Stefano Canali, Gabriele Campanelli, Corrado Ciaccia, Mariangela Diacono, Fabrizio Leteo, Angelo Fiore, Francesco Montemurro

90-96

16-06-2015

2395

PDF: 932

HTML: 799
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study

Dennis Bonnin, Francesco Ferrero, Ernesto Tabacco, Stefano Carena, Giorgio Borreani

04-07-2022

914

PDF: 403

Appendix: 64

HTML: 41
How does soil carbon sequestration affect greenhouse gas emissions from a sheep farming system? Results of a life cycle assessment case study

Pasquale Arca, Enrico Vagnoni, Pierpaolo Duce, Antonello Franca

11-05-2021

2301

PDF: 1012

HTML: 51
Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain

Dragan Živančev, Milan Mirosavljević, Vladimir Aćin, Vojislava Momčilović, Sanja Mikić, Aleksandra Torbica, Bojan Jocković

16-11-2021

1306

PDF: 473

HTML: 23
Combining ability and genetic components for pod and seed traits in cowpea lines

Monininuola Adefolake Ayo-Vaughan, Omolayo Johnson Ariyo, Christopher Olusanya Alake

e10

17-05-2013

3488

PDF: 1047

HTML: 1090
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits

Angelica Galieni, Fabio Stagnari, Stefano Speca, Sara D'Egidio, Giancarlo Pagnani, Michele Pisante

09-03-2017

1702

PDF: 1010

HTML: 489
Foliar application of plant-based biostimulants improve yield and upgrade qualitative characteristics of processing tomato

Eugenio Cozzolino, Ida Di Mola, Lucia Ottaiano, Christophe El-Nakhel , Youssef Rouphael, Mauro Mori

23-03-2021

3532

HTML: 382

PDF: 1479

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