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A review of crop frost damage models and their potential application to cover crops

Mara Gabbrielli, Alessia Perego, Marco Acutis, Luca Bechini

04-07-2022

1203

PDF: 506

Appendix: 79

HTML: 61
Chemical control of branched broomrape in processing tomato using sulfonylureas in southern Italy

Giulia Conversa, Anna Bonasia, Antonio Elia

03-10-2017

2068

PDF: 790

HTML: 881
The effect of fire on the dormancy break of annual legume seeds

Fabio Gresta, Giovanni Avola, Rosalena Tuttobene, Andrea Onofri, Vincenzo Barrile, Antonia Cristaudo, Valerio Abbate

e23

27-07-2011

1792

PDF: 569

HTML: 1282
Performance of organic grain legumes in Tuscany

Valentina Moschini, Giovanna Casella, Roberto Vivoli, Concetta Vazzana, Andrea Martini, Claudia Lotti, Paola Migliorini

38-43

03-03-2014

2450

PDF: 1032

HTML: 372
Saline agriculture in Mediterranean environments

Albino Maggio, Stefania De Pascale, Massimo Fagnano, Giancarlo Barbieri

e7

03-03-2011

3598

PDF: 1365

HTML: 1270
Advances of nanotechnology in agro-environmental studies

Stefania Mura, Giovanna Seddaiu, Fabio Bacchini, Pier Paolo Roggero, Gian Franco Greppi

e18

11-09-2013

7232

PDF: 2886

HTML: 2869
Ultraviolet-C irradiation of wheat grains induces seedling resistance to leaf rust and powdery mildew disease

Marian Thabet, Mohamed A. Abou-Zeid, Fatmah A. Safhi, Khairiah M. Alwutayd, Walaa Khalifa

19-10-2023

599

PDF: 387

HTML: 121
Zoysiagrass (Zoysia spp. Willd.) for European lawns: A review

Simone Magni, Antonio Pompeiano, Monica Gaetani, Lisa Caturegli, Nicola Grossi, Alberto Minelli, Marco Volterrani

11-12-2017

1689

PDF: 947

HTML: 1377