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Found 100 items.
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Smart fertilizers: What should we mean and where should we go?
7110HTML: 784PDF: 1682Appendix: 170 -
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Treatment conditions and biochemical processes influencing seed priming effectiveness
4951PDF: 3602HTML: 3771 -
A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture
976PDF: 513Appendix: 69HTML: 22 -
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1185PDF: 445Appendix: 55HTML: 39 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
1040PDF: 422Appendix: 147HTML: 60 -
Seed priming with zinc improves field performance of maize hybrids grown on calcareous chernozem
1828HTML: 156PDF: 541 -
Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1963PDF: 554HTML: 1264 -
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Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
1019PDF: 461Appendix: 50HTML: 11 -
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1750PDF: 869HTML: 559 -
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High intensity and red enriched LED lights increased the growth of lettuce and endive
1164PDF: 615HTML: 158 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
786PDF: 363Appendix: 55HTML: 38 -
Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
991PDF: 477Appendix: 65HTML: 16 -
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Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria
946PDF: 457Appendix: 157HTML: 115 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1349PDF: 708HTML: 253 -
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5084PDF: 1470HTML: 1062 -
Assessment of management of a golf course by means of sustainability indicators
2244PDF: 955HTML: 557