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Found 35 items.

Evaluation of economic, social and sector impacts of agricultural land loss

Iacopo Bernetti, Veronica Alampi Sottini, Augusto Marinelli, Nicola Marinelli, Enrico Marone, Silvio Menghini, Sandro Sacchelli, Gabriele Scozzafava

e24

11-10-2013

3065

PDF: 566

HTML: 549
Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

08-04-2024

273

PDF: 251

HTML: 24
Nutrient flows in lowland dairy farms in the Italian Alps

Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

e28

30-09-2011

1545

PDF: 778

HTML: 791
Diachronic analysis of farmers' strategies within a protected area of central Italy

Nicola Silvestri, Chiara Pistocchi, Tiziana Sabbatini, Rudy Rossetto, Enrico Bonari

e20

03-05-2012

1140

PDF: 485

HTML: 849
Indicators of agricultural intensity and intensification: a review of the literature

Irune Ruiz-Martinez, Elisa Marraccini, Marta Debolini, Enrico Bonari

74-84

09-06-2015

5218

PDF: 1514

HTML: 3660
Future yields assessment of bioenergy crops in relation to climate change and technological development in Europe

Salvatore L. Cosentino, Giorgio Testa, Danilo Scordia, Efthimia Alexopoulou

e22

03-05-2012

1547

PDF: 610

HTML: 422
Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems

Carlo Giupponi, Michele Zen

252-260

10-08-2016

1965

PDF: 613

HTML: 489
The case for policy intervention in land use change: a critical assessment

Stefano Pareglio

e26

10-12-2013

2582

PDF: 725

HTML: 358
The pasture-type approach for mountain pasture description and management

Giovanni Argenti, Giampiero Lombardi

e39

12-10-2012

2662

PDF: 846

HTML: 495
Co-designing a method to assess agroecological transitions: results of a case study in Senegal

Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

07-08-2023

1033

PDF: 735

Supplementary Material: 150

HTML: 86
Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

25-10-2023

968

PDF: 535

HTML: 96
Environment, agro-system and quality of food production in Italy

Nicola Dal Ferro, Maurizio Borin

23-06-2017

4019

PDF: 1016

HTML: 1083
A Local Action Plan (PAL) to Combat Desertification in Apulia Region: Functional Integration of Existing Territorial Programs

Claudia Trotta, Massimo Iannetta

15-20

07-10-2010

1739

PDF: 513
Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis

Nicola Grassano, Luigi Tedone, Leonardo Verdini, Giuseppe De Mastro

e16

31-05-2011

1653

PDF: 764

HTML: 818
Effectiveness of the GAEC standard of cross compliance Prohibition of performing unauthorized land levelling on soil erosion control

Paolo Bazzoffi, Pier Carlo Tesi

e4

12-08-2011

1180

PDF: 589
Ethics, sustainability and logistics in agricultural and agri-food economics research

Pietro Pulina, Giuseppe Timpanaro

e33

10-07-2012

3886

PDF: 1495

HTML: 1836
Bayesian models of thermal and pluviometric time series in the Fucino plateau

Adriana Trabucco, Federico M. Stefanini

e29

30-09-2011

1373

PDF: 375

Supplementary: 250

HTML: 849

Supplementary Tables: 0
How to intensify collaboration in a participatory modelling process to collectively design and evaluate new farming systems

Jean-Marc Barbier, Caroline Tardivo, Sylvestre Delmotte, Roberto Cittadini, Laure Hossard, Christophe Le Page

26-02-2024

393

PDF: 423

HTML: 76
Soil degradation processes in the Italian agricultural and forest ecosystems

Edoardo A.C. Costantini, Romina Lorenzetti

e28

09-12-2013

7261

PDF: 1634

HTML: 3601
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

Antonio Elia, Pietro Santamaria

e4

15-03-2013

6298

PDF: 2086

HTML: 5728
Identification and mapping the high nature value farmland by the comparison of a combined and species approaches in Tuscany, Italy

Giulio Lazzerini, Camilla Dibari, Paolo Merante, Gaio Cesare Pacini, Valentina Moschini, Paola Migliorini, Concetta Vazzana

132-143

18-09-2015

2038

PDF: 733

HTML: 1368
Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

13-02-2024

353

PDF: 439

HTML: 72
Effect of integrated forage rotation and manure management on yield, nutrient balance and soil organic matter

Cesare Tomasoni, Lamberto Borrelli, Enrico Ceotto

e10

22-03-2011

1341

PDF: 657

HTML: 562
Agro-energy supply chain planning: a procedure to evaluate economic, energy and environmental sustainability

Fabrizio Ginaldi, Francesco Danuso, Franco Rosa, Alvaro Rocca, Oxana Bashanova, Emiliano Sossai

e31

18-07-2012

1948

PDF: 490

HTML: 627
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation

Stefano Balbi, Sabindra Bhandari, Animesh K. Gain, Carlo Giupponi

e23

09-09-2013

4137

PDF: 953

Annex 1: 213

HTML: 2458
Modelling for water supply of irrigated cropping systems on climate change

Pasquale Campi, Alejandra Navarro, Luisa Giglio, Angelo D. Palumbo, Marcello Mastrorilli

e14

28-03-2012

1664

PDF: 555

HTML: 717
Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy

Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

e15

13-06-2011

6559

PDF: 2164

HTML: 2752
Soil, pasture and animal product quality

Marcella Avondo, Pierlorenzo Secchiari, Luca Maria Battaglini, Adriana Bonanno, Giuseppe Pulina

e19

12-09-2013

3412

PDF: 1064

HTML: 836
Characterization of plant diversity of pastures and volatile organic compound analysis in eweâ€™s milk from a typical farm system in the Alta Murgia national park (southern Italy): opportunities for a sustainable land use

Elena Ciani, Luigi Tedone, Massimo Terzi, Francesca M. De Cillis, Elisabetta Castellana, Mariano Fracchiolla

e19

30-04-2012

1464

PDF: 976

HTML: 623
Evolution of multifunctional land use systems in mountain areas in Italy

Raffaello Giannini, Antonio Gabbrielli

e16

13-06-2013

2491

PDF: 554

HTML: 267
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion

Massimo Blandino, Claudio Fabbri, Mariangela Soldano, Carlo Ferrero, Amedeo Reyneri

195-198

10-08-2016

2984

PDF: 1164

HTML: 2590
Is the choice of a farmâ€™s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

1-5

11-03-2016

2006

PDF: 803

HTML: 371
Co-designing innovative cropping systems with stakeholders

Elisa Marraccini, Nicola Silvestri, Julie Ingram

19-03-2024

637

PDF: 448

HTML: 34
Evaluation of wild animals browsing preferences in forage resources

Giovanni Argenti, Veronica Racanelli, Sara Bartolozzi, Nicolina Staglianò, Francesco Sorbetti Guerri

28-09-2017

1561

PDF: 652

HTML: 274
Assessing food production capacity of farms in periurban areas

Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

63-70

06-06-2014

2884

PDF: 984

HTML: 595

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