FOR AUTHORS
Search
Search Results
Found 175 items.
-
-
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1742PDF: 595HTML: 75 -
-
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3206PDF: 712HTML: 479 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2318PDF: 1258HTML: 438 -
Smart fertilizers: What should we mean and where should we go?
7548HTML: 859PDF: 1778Appendix: 187 -
Long-term effects of best management practices on crop yield and nitrogen surplus
3047PDF: 957HTML: 472 -
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5189PDF: 1510HTML: 1064 -
Deconstructing agronomic resource use efficiencies to increase food production
1669HTML: 24PDF: 451Supplementary material: 96Supplementary data: 248 -
-
-
Treatment conditions and biochemical processes influencing seed priming effectiveness
5105PDF: 3726HTML: 3796 -
-
-
-
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
776PDF: 590Supplementary Material: 141HTML: 102 -
-
Crop response to soils amended with biochar: expected benefits and unintended risks
2925PDF: 1274APPENDIX: 221HTML: 1343 -
Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1045PDF: 521Appendix: 78HTML: 18