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Found 49 items.
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1376PDF: 507Appendix: 71HTML: 48 -
Seed priming with zinc improves field performance of maize hybrids grown on calcareous chernozem
1918HTML: 163PDF: 574 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
776PDF: 590Supplementary Material: 141HTML: 102 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2603PDF: 1657HTML: 1004 -
Smart fertilizers: What should we mean and where should we go?
7548HTML: 859PDF: 1778Appendix: 187 -
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Salinity tolerance evaluation of barley germplasm for marginal soil utilization
983PDF: 395Appendix: 104HTML: 63 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
1045PDF: 521Appendix: 78HTML: 18 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2318PDF: 1258HTML: 438 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
900PDF: 402Appendix: 64HTML: 41 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3206PDF: 712HTML: 479 -
The response mechanism of the HVA1 gene in hulless barley under drought stress
1285PDF: 642HTML: 328
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