Vol 2, No 2 (2007)

Published: 2007-06-30

Naturalness Consumption and Biodiversity in an Ecoregion of Central Italy

Roberto Mancinelli, Enio Campiglia, Vincenzo Di Felice, Fabio Caporali

The Role of Field Margins in Agro-biodiversity Management at the Farm Level

Giulio Lazzerini, Alessandra Camera, Stefano Benedettelli, Concetta Vazzana

The Carbon Sequestration Potential of Soils: Some Data from Northern Italian Regions

Ciro Gardi, Stefano Brenna, Silvia Solaro, Mauro Piazzi, Fabio Petrella

The Effect of Organic and Conventional Cropping Systems on CO2 Emission from Agricultural Soils: Preliminary Results

Roberto Mancinelli, Enio Campiglia, Alessandra Di Tizio, Alessandra Lagomarsino, Stefano Grego

The Role of the Bacterial Community of an Agroecosystem in Simazine Degradation

Anna Barra Caracciolo, Paola Grenni, Maria Ludovica Saccà, Francesca Falconi, Giuseppe Di Landa, Roberto Ciccoli

Use of Essential Oils of Cinnamon, Lavender and Peppermint for Weed Control

Enio Campiglia, Roberto Mancinelli, Andrea Cavalieri, Fabio Caporali